Proud to be erratic
Well-Known Member
- Relationship to Diabetes
- Type 3c
- Pronouns
- He/Him
I too was unaware of scar tissue therapy and it was another forum member (@zippyjojo) who mentioned it mid 2022. It is one of the great things about this forum, you find out all sorts of details that might otherwise never occur to you. I followed up on the possibility because I had 4 hospitalisations during 2022, the 3rd of which was for emergency surgery to deal with my blocked colon; that had become strangled by scar tissue from my Whipple in Feb 2020. Before that original surgery, scar tissue was listed in the pre-op paperwork as one of the many risks from the Whipple's Procedure; but that seemed minor detail back in late 2019 and not only did I fail to ask more about that risk, I assumed it would only be on the surface scar - not deep down inside me. So a lesson learnt there!!Thank you so much for your input we were not aware about scar tissue therapy so we will ask questions next week when we meet the lower GI surgeon.
This is really good to hear, since not everywhere nor everyone is familiar with even the existence of T3c. I was discharged as T1 and neither my GP nor the surgery nurse had heard of it.As for the type 3 it was the hospital dietician who said Sue would be type 3c
This is also very good to hear that a door may be opened for Sue to have an open referral to a Hospital Team. Most Diabetes' Nurses in a GP's Surgery only deal with T2 diabetic folks who are not only on just oral meds (and are not insulin dependent), but who also have relatively little complication with their diabetes. What I'm trying to say is that the Nurse in a Surgery is generally NOT someone who has deep expertise in diabetic matters and nor do GPs necessarily have that expertise.and she is writing to our GP with her take on it in case our DN is not familiar with it she also said that if our DN doesn't really understand it that she will get Sue referred to the hospital team as because of Sue having only her small bowel her dietary needs are a little more difficult to keep the diabetes in check .
This is in line with NICE Guidance, whereby most of us who are insulin dependent come under hospital based Diabetes Specialist Nurses (DSNs). The potential contradiction for Sue is not only in achieving a good balance of foods in her daily/weekly/monthly dietary regime that suits her stoma, but also in carb counting; for this latter task it is difficult enough to make one's very best estimate of carbs being eaten - but that can be meaningless if those counted carbs are not actually being digested fully and so not all carbs eaten getting fully converted into glucose and then there is excess insulin in the BG - which can lead to lots of hypos.
Reading back through this thread I'm not clear what Sue's actual status is with respect to diabetes: i e. is Sue already on insulin and if so what insulins? Is Sue carb counting or even generally carb aware? I ask, because I can already see potential challenges for Sue with a constant background worry about eating the best things to keep her stoma "quiet" - yet needing to manage her D and prevent longer term problems from diabetes. My sister has had a stoma for the last 4 years from bowel cancer (but she is not diabetic), so I am aware of how much pressure her stoma puts on her.
Do encourage Sue to not underestimate the complexity of managing diabetes while also managing her stoma. The key to getting all of that right may well lie with a competent dietician or nutritionist.