What did you eat yesterday?

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Ditto said:
Wirralass I'm far too lazy to make my own coleslaw! :D I'd quite like to see the recipe though. I never go to the recipes thread, it might be there...
@Ditto. See COLESLAW in general message board.

Menu for Saturday 180217
BG 5.9 @ 8.27am
Bottle water with fibre

Breakfast:
250g Cottage Cheese.
Pt Aspirin water, meds
BG 6.2 @ 11.52am

Snack: 1/2 Roi De Trefle Camembert 125g
Bottle water throughout the afternoon.

Lunch:
Steak with bit of mustard, 1 Cup Green Beans, knob butter.

Dinner:
2 Beef Grills, 2 ex.lg. Fried Eggs.
BG 5.3 @ 9.59pm
Bottle water and a Levothyroxine pill.

First thing - 15stones 0.4pounds - Tum - 48 1/2
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Yesterday 20.02.2017
Waking bgl: 6.7 2nd test 7.9!

Brunch: 1 slice burgen bread toasted
Cup cappuccino 2 sweeteners
Post Brunch: bgl: 5.1

Bgl pre eve.meal: 5.4
1 Pork Cumberland sausage - 83% meat
1 large poached egg
Tablespoon Skyr honey yogurt + 8 blueberries
1 Garlic capsule
Water
Post meal bgl 3hrs : 5.1

Late snack!

Final bgl: 5.2

500mls water throughout the day
Prescribed meds.

Diagnosed Type 2 April 2016
Metformin withdrawn
Diet & exercise only
 
Morning all ..yesterdays menu was
B..two slice nimble toast with peanut butter
L..two chicken breast one roast potatoe some stuffing and a few peas
T...cauliflower cheese and four squares of dark chocologic chocolate
Snack ... Two ryvitas covered in saint agur ... Lush x
 
Manda1 said:
Morning all ..yesterdays menu was
B..two slice nimble toast with peanut butter
L..two chicken breast one roast potatoe some stuffing and a few peas
T...cauliflower cheese and four squares of dark chocologic chocolate
Snack ... Two ryvitas covered in saint agur ... Lush x
Click to expand...
Mmmmmm!
 
Yesterday
B - Porridge
L - I had a ham Ploughmans for lunch at Chatham Docks, was really happy when It came out with a nice slice of seedy bread instead of the usual baguette!
D - Roast beef, yorkie pud, veg and 2 small roasties, followed by a profiterole dessert
S - Peanuts
 
Yesterday.
B: Loaded bacon sarnie on Burgen
L: Still full from bacon sarnie!
D: Roast chicken, roasted veg, a bit of stuffing & gravy
Pud: 1 choc & peanut butter cup
G&T.:D
 
I've eaten a lot But especially the Apple and Squash custard made by my mom. It's quite different by the one you'll find in American recipes. It' made with apples, pumpkins, some almond biscuits, cocoa, and eggs.
 
MikeTurin said:
I've eaten a lot But especially the Apple and Squash custard made by my mom. It's quite different by the one you'll find in American recipes. It' made with apples, pumpkins, some almond biscuits, cocoa, and eggs.
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I see you mentioned pumpkins! There's been a bit of a humorous debate recently about pumpkins turnips swedes hilariously funny! So what's your definition of a pumpkin Mike?!
 
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MikeTurin said:
I've eaten a lot But especially the Apple and Squash custard made by my mom. It's quite different by the one you'll find in American recipes. It' made with apples, pumpkins, some almond biscuits, cocoa, and eggs.
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That sounds deliciously yummy!
 
Wirralass, excellent BG readings. 🙂

Menu for Sunday 190217
BG 6.2 @ 10.42am
Bottle water with fibre

Breakfast:
Cup Green Pepper, 2 Beef Grills, 4oz Brie.
Pt Aspirin water, meds

Lunch:
Roast Chicken Salad with 4tbs Mayo and Olive Oil.
BG 5.4 @ 3.45pm
Bottle water throughout the afternoon.

Dinner:
4/5 Lamb Chops, 2 Cups CauliRice with 1/2 tub single cream!
Bottle water and a Levothyroxine pill.

First thing - 15stones 0.4/6pounds / Tum - 48 1/2
 
Today
B - 1 kingsmill cinnamon and raisin toastie
9:45ish - cup of coffee, milk
D - 1 mission deli wheat & white mini wrap with 3 slices oak smoked ham, 90g cucumber and some mayo and a kit kat chunky peanut butter
2ish - cup of roasted hazelnut coffee, milk
T - 3 pork and leek sausages, 2 yorkies, 80g petits pois, some gravy and 50g coleslaw
After t - cup of coffee, milk and some sf irn bru x
 
Ditto said:
Wirralass, excellent BG readings. 🙂

Menu for Sunday 190217
BG 6.2 @ 10.42am
Bottle water with fibre

Breakfast:
Cup Green Pepper, 2 Beef Grills, 4oz Brie.
Pt Aspirin water, meds

Lunch:
Roast Chicken Salad with 4tbs Mayo and Olive Oil.
BG 5.4 @ 3.45pm
Bottle water throughout the afternoon.

Dinner:
4/5 Lamb Chops, 2 Cups CauliRice with 1/2 tub single cream!
Bottle water and a Levothyroxine pill.

First thing - 15stones 0.4/6pounds / Tum - 48 1/2
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@Ditto. Thank you, your doing well yourself too, constant mind bogling isn't it but worth it. Take care you!
 
MikeTurin said:
Normally is used this type of pumpkin that is used to make foods. It's the 'Neapolitan' cultivar or 'Albenga' cultivar.

https://commons.wikimedia.org/wiki/...group_-_neck_and_trombone_mature_squashes.jpg

There are other cultivars, of course, but normally my mom uses these to cook.
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Thanks for the images of a pumpkin from your neck of the woods! Never seen a pumpkin like that, it is differen but if your mum makes good of it then Whoa! Hello @Northerner @grovesy @Mark Parrott @mikeyB @Carolg & others i can't recall names, I'm sorry. Mike, our vegetable debate is on this thread pages 46-48 click top of this page if you're interested. Take care
 
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Yesterday
B - 2 slices Burgen toast
L - mini shredded wheat
D - meatballs in gravy, mash, broccoli, carrots, leeks, cabbage
S - choux bun
 
B- Poached Eggs & 1 slice Burgen Toast, Skyr & Strawberries
L- Chicken Salad, Pork Sratchings
D - Home made Chilli
 
Trying out unsweetened almond milk in my coffee today. The jury is still out.

yesterday:
B- egg mayo on Protein bread, black coffee
L- Half tin of Heinz Minestrone soup (12 carbs?!) and 2 slices of protein bread with Dairylea light, blueberry yogurt.
T- Butter beans, sweet corn, garden peas, and tomato cucumber mix
S- Hard boiled egg and gherkins (who knows why! just fancied that)
 
Yesterday.
B: Greek yoghurt with berries & seeds
L: Chicken tikka salad & Atkins choc wafer
D: Beef stir fry
Pud: bar of 85% cherry filled choc
 
Yesterday
B..two slices nimble toast with marmite
Mid morning ... I pack of cheddars
L..two slices of soda bread .. Mistake as was 5.0 before then 8.0 an hour and a half later .. Tested at two hours after and had gone up to 8.9.
D.. Roast pork , one roast potato, one yorkie and mixed veg followed by a yogurt.
Tested two hours after and was 3.9 so had two rich tea biscuits before bed
 
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