It is a particular make of bread which is potentially lower carb than many breads.what is burgen
It was one of the earliest low carb breads that were available, but I believe there are better and lower carb options available now like LivLife. They also changed the formulation/recipe with Burgen and the new version was a bit higher carb than the original. Personally I just don't bother with bread. I think I last bought a loaf about 3 years ago and that was a Warburtons No Added Sugar wholemeal loaf which was about 9g carbs per slice and I think the original Burgen was about the same. It was nice enough but it lasted me over a year in the freezer and I found I just don't need bread in my life anymore and I no longer miss it.what is burgen
I personally find the Nimble to be as difficult to get.
Hi I am far from normal , Type 2 but using background insulin at present . Weight 45.6 kgBreakfast - slice of seeded wholemeal bread with peanut butter and Kvarg chocolate chip yoghurt (not my normal breakfast but dog sitting at my sons and eating whats available - dont normally have bread)
Lunch - chicken breast, 1 slice of cathedral city cheese, 5 cherry tomatoes, 5 slices of cucumber, 2 slices of red pepper, 2 slices of yellow pepper, Iceberg Lettice
Dinner - 2 glasses of wine! (I know but it was mothers day and I was stressed running around after 2 whippets 🙂 )
Snacks - one more slice of cathedral city cheese, and 2 coffees made with oat milk, Benecol drink