Nicola1a
Well-Known Member
- Relationship to Diabetes
- Type 2
Of course it is useful , thanks for advise
I am trying to learn from everyone but again the question is if I increased the protein , is it OK or that’s will affect the BG as well
I feel that I am starving can’t feel full without bread and that’s exactly my problem
Does pulses counted as protien or carb ?
I will be so happy if I can go back to normal BG
Protein has little or no carbs so I’m terms
Of BG shouldn’t spike your BG.
Pulses are carbs so you’ll need to measure them and work out the carb content. For example 100g boiled lentils contain approx. 20g of carbs.
I’ve found reading the advice on this site in addition to the forum helpful to understand how our bodies work with carbs. The recommended daily allowance for carbs for a woman is 260g a day but I can’t eat that many, at the moment I’m on about 60-80g a day.
As I said to truly know how much you can tolerate you need to test it’s the only way to figure it out for you. When I first got diagnosed I could tolerate more carbs but it can change hence why I’m not testing again figuring out my new normal.
There’s no doubt it’s a challenge but you can get there. All the best.