What did you eat yesterday?

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Friday 29/6
FBG (5.30am) 4.3
Away for a few days, so quantities will be estimated
Exercise also limited due to the heat


Snack (6am): Pear {40 Cal / 8.4g Carbs}
……………………...5 mile walk in the cool of the early morning
Breakfast (8am): Croissant, mushrooms [foraged during walk] {209 Cal / 20.2g Carbs}
Peach, raspberries, yoghurt {83 Cal / 11.1g Carbs}

Lunch (12pm): Leftovers
Salmon, prawns, chicken, hummus, avocado, salad {416 Cal / 15.6g Carbs}
Apricot, blackberries, mango sorbet {101 Cal / 19.9g Carbs}

Dinner (6pm): Portuguese restaurant, estimates
Salt cod, tomato rice {108 Cal / 17.5g Carbs}
Pork & clams, potatoes / Vinho Verde (8oz) {467 Cal / 19.5g Carbs}
Egg custard / Port {198 Cal / 18.5g Carbs}

Amaretto sour cocktail {161 Cal / 19.1g Carbs}

4 cups of coffee too

Calories 1821
Carbs 159.4g
Protein 94.3g
Fat 57.3g (Sat Fat 18.3g / Trans fat 0.6g)

Saturday 30/6
FBG (5.30am) Not measured today
Travelling day, quantities estimated
Exercise also limited due to the heat


Breakfast (5am): Porridge, made with almond milk,
strawberries, blackberries {242 Cal / 36.1g Carbs}
……………………………….4 mile walk in morning cool
Snack (7am): Banana {62 Cal / 14.2g Carbs}

Snack (10am): Walnut bread, strawberry jam {163 Cal / 29.5g Carbs}

Lunch (12pm): Scampi, sweet potato fries, salad / Ginger beer {345 Cal / 42.9g Carbs}

Back home, diet is now my own fault entirely
Dinner (6pm): Spanish fish stew {347 Cal / 31.4g Carbs}
Malaga ice cream {193 Cal / 34.1g Carbs}

4 cups of coffee too

Calories 1415
Carbs 194.3g
Protein 74.4g
Fat 28.8g (Sat Fat 9.5g / Trans fat 0.5g)

All food cooked from scratch, if you would like any recipes please just ask
 
Friday 29/6
FBG (5.30am) 4.3
Away for a few days, so quantities will be estimated
Exercise also limited due to the heat


Snack (6am): Pear {40 Cal / 8.4g Carbs}
……………………...5 mile walk in the cool of the early morning
Breakfast (8am): Croissant, mushrooms [foraged during walk] {209 Cal / 20.2g Carbs}
Peach, raspberries, yoghurt {83 Cal / 11.1g Carbs}

Lunch (12pm): Leftovers
Salmon, prawns, chicken, hummus, avocado, salad {416 Cal / 15.6g Carbs}
Apricot, blackberries, mango sorbet {101 Cal / 19.9g Carbs}

Dinner (6pm): Portuguese restaurant, estimates
Salt cod, tomato rice {108 Cal / 17.5g Carbs}
Pork & clams, potatoes / Vinho Verde (8oz) {467 Cal / 19.5g Carbs}
Egg custard / Port {198 Cal / 18.5g Carbs}

Amaretto sour cocktail {161 Cal / 19.1g Carbs}

4 cups of coffee too

Calories 1821
Carbs 159.4g
Protein 94.3g
Fat 57.3g (Sat Fat 18.3g / Trans fat 0.6g)

Saturday 30/6
FBG (5.30am) Not measured today
Travelling day, quantities estimated
Exercise also limited due to the heat


Breakfast (5am): Porridge, made with almond milk,
strawberries, blackberries {242 Cal / 36.1g Carbs}
……………………………….4 mile walk in morning cool
Snack (7am): Banana {62 Cal / 14.2g Carbs}

Snack (10am): Walnut bread, strawberry jam {163 Cal / 29.5g Carbs}

Lunch (12pm): Scampi, sweet potato fries, salad / Ginger beer {345 Cal / 42.9g Carbs}

Back home, diet is now my own fault entirely
Dinner (6pm): Spanish fish stew {347 Cal / 31.4g Carbs}
Malaga ice cream {193 Cal / 34.1g Carbs}

4 cups of coffee too

Calories 1415
Carbs 194.3g
Protein 74.4g
Fat 28.8g (Sat Fat 9.5g / Trans fat 0.5g)

All food cooked from scratch, if you would like any recipes please just ask

Oh, yum!😛 That was a great menu the last couple of days!🙂
 
My Yesterdays.
B-
Smoked salmon with 2 poached eggs and AVOCADO.
Mid Morning –
Nowt
L- Smoked salmon mousse terrines with a baby leaf salad.
Mid Afternoon –
Nowt
D –
400gr Ribeye steak with blue cheese melts
I roasted 2 Large mushrooms which I stuffed with caramelized onion Cheddar
cheese bagel rings and topped with Brussels pate.
Steamed asparagus and broccoli.
Blackberries and extra thick double cream.
Mid Evening –
Nowt
About 1.0 ltr of coffee.
1.0 ltr ALDI barley no added sugar cordial
0.5 ltr Alpro
2 Double espressos.
End for today.
__________________________________
 
Urghh yuk...I remember having to make marmalade...pots & post of it...torturous.
LUUUUUUUUV it on hot buttered toast.:D
 
Sunday 1/7
FBG (5.30am) 4.2
Breakfast 1 (5.30am): Porridge, made with almond milk,
peach, raspberries, pecans {300 Cal / 36.2g Carbs}
……………………………….5 mile walk
Breakfast 2 (8am): Eggs, mushrooms, tomatoes, toast (one slice, seeded),
baked beans / Juice from one orange {316 Cal / 29.5g Carbs}

Lunch (12pm): Out for tapas, quantities estimated
Wood pigeon & truffle crostini, rocket / Hake & clams /
Fennel, tomato & white bean salad / Churros & chocolate sauce {517 Cal / 41.0g Carbs}
Champagne (2 x 3oz) / Moscatel (3oz) {234 Cal / 11.5g Carbs}

……………………………..3 mile walk
BG (6pm) 4.0
Dinner (6pm): Brisket, Yorkshire pudding, celeriac mash, roast squash,
cauliflower, peas {369 Cal / 31.8g Carbs}
Ginger cake {119 Cal / 19.2g Carbs}

4 cups of coffee too

Calories 1911
Carbs 175.1g
Protein 95.3g
Fat 61.3g (Sat Fat 13.6g / Trans fat 0.9g)

All food cooked from scratch, if you would like any recipes please just ask
 
30/06/18 Another strange day in terms of BS but, settled down! Phew!

23:29 BS 7.2. Woke up. Cooked a big breakfast; hungry!

01/07/18
00:03 Dinner:- 8 units Novorapid, sleep/wake +2. 2 poached eggs, 2 baked sausages cookstown, 2 slices buttered toast, 100g baked beans heinz, 3 cups twinings everyday, 120ml longlife almond milk alpro. 02:03 BS 8.3.

03:55 BS 9.2. A rise but, not too bad! Wanted to exercise on the trampoline rather than go for a walk as it’s still dark outside! Wanted to see what readings are before & after.

5 minutes on the trampoline. Have to build up stamina from the beginning again as, with one thing & another, it’s been weeks since I last did this!

04:58 BS 9.6. Still rising? When always before there’s a drop after exercise! :confused:

Breakfast:- 6 units Novorapid half an oatcake: not hungry! 05:57 BS 7.3. Felt VERY hot, sweaty & lightheaded so, tested early! Yikes already dropped that much in an hour! Headed for hypo territory so, another half oatcake! Light headedness started to recede!

10:51 BS 5.9. 4 units Novorapid 29 units Levemir & all other meds, a little early but, not by much. Lunch:- 2 servings my prawn & sweetcorn soup & 2 squares of Lindt 85% chocolate. 12:43 BS 8.3.

Slept soon after but, not as long!

Woke around 20:30 but, wasn’t hungry & stayed in bed!

21:39 BS 5.9. Getting hungry 6 units Novorapid, sleep/wake, Dinner:- 1 serving my prawn sweetcorn soup, 1 box 100g microchips mccains, garlic salt & malt vinegar. 23:29 BS 8.4.

In hindsight, I see that 6 units for half an oatcake for breakfast was too much on 2 counts:- 1. It’s no longer breakfast as I’ve already been up for a while & 2. there’s a delayed drop after exercise! I got a bit confused by the meal labels after just over a week of abnormal patterns!

Read for a little bit & actually found myself drifting off! So, I’m going to sleep, again, soon &, hopefully, I’m back to a normal sleeping pattern tomorrow! 🙂
 
Last edited:
B. Nowt.
L . 4 Ryvita’s with Brussels pate , coffee with cream.
S. An apple .
D . Cos lettuce, Rocket, chicken,
mini pork pie
apple and walnut coleslaw and a Coke Zero.
S 6 strawberries.
Water throughout the day
 
My Yesterdays.
B-
Smoked salmon with 2 poached eggs and AVOCADO.
Mid Morning –
Nowt
L-
Family BBQ in the grounds of Finchale Priory.
Steak, various types of sausages, burgers, chicken etc.
Kept of the cakes and buns that the kids devoured.
No booze I was driving.
Mid Afternoon –
Nowt
D –
Nowt just.
Raspberries and extra thick double cream.
Mid Evening –
Nowt
About 1.0 ltr of coffee.
1.0 ltr STUR Berry no added sugar cordial
0.5 ltr Alpro
2 Double espressos.
End for today.
__________________________________
 
L . 4 Ryvita’s with Brussels pate

Ooh!😛 Brussels pate! Nice! Haven’t had it in ages!

My Yesterdays.
B-
Smoked salmon with 2 poached eggs and AVOCADO

Now why did you ruin a perfectly great breakfast with THAT unnecessary monstrosity!😱 Avocado! Urg!:confused:

By the way, I know it’s not usual but, smoked salmon on a bed of brussels pate on a crackerbread, or the like, is REALLY delicious!😛 My nephew made them for appetisers one year for Christmas: he loves to experiment!😎 Don’t knock it till you’ve tried it!😛 You know what, it would be on an oatcake now: Yum!:D
 
Ooh!😛 Brussels pate! Nice! Haven’t had it in ages!



Now why did you ruin a perfectly great breakfast with THAT unnecessary monstrosity!😱 Avocado! Urg!:confused:

By the way, I know it’s not usual but, smoked salmon on a bed of brussels pate on a crackerbread, or the like, is REALLY delicious!😛 My nephew made them for appetisers one year for Christmas: he loves to experiment!😎 Don’t knock it till you’ve tried it!😛 You know what, it would be on an oatcake now: Yum!:D
I simply love AVOCADO......:D Smoked salmon on pate sounds very iterestg actually
 
My Yesterdays.
B-
Babybel and a low carb cheese scone
Mid Morning –
Nowt
L-
Sausage and onion bap at Beamish Museun.
That was all they had. I avoided all the wonderful home cooked cakes and scones and Eccles cakes and and, and, and, and, and,
Mid Afternoon –
Nowt
D –
Rump steak with Brussels pate and a blue cheese melt. Avocado egg mayo, Steamed asparagus and sprouts.
Blackberries with a strawberry jelly pot from ALDI, 0.4grcarbs/pot, and extra thick cream
Mid Evening –
¼ bar Montezuma 100% black with orange and cocoa nibs.
Stilton with 3 vine toms
About 1 litre of coffee.
About 1.0 ltr of STUR mixed fruit Cordial..
2 Double espresso.
End for today.
____________________________________________
Glad to see you’re enjoying Stur @Vince_UK. They’ve a new peach flavour I’m waiting to try once there’s a deal on (Miss Moneysaving expert🙂)
 
Glad to see you’re enjoying Stur @Vince_UK. They’ve a new peach flavour I’m waiting to try once there’s a deal on (Miss Moneysaving expert🙂)
It is really nice Sally. I make a pitcher full and keep it in the fridge.
 
I simply love AVOCADO......:D Smoked salmon on pate sounds very iterestg actually
Ewwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww….too green
 
Ooh!😛 Brussels pate! Nice! Haven’t had it in ages!



Now why did you ruin a perfectly great breakfast with THAT unnecessary monstrosity!😱 Avocado! Urg!:confused:

By the way, I know it’s not usual but, smoked salmon on a bed of brussels pate on a crackerbread, or the like, is REALLY delicious!😛 My nephew made them for appetisers one year for Christmas: he loves to experiment!😎 Don’t knock it till you’ve tried it!😛 You know what, it would be on an oatcake now: Yum!:D
Well said Lanny.
 
Yesterday had some home grown strawberries & this morning Sugar snap peas out of the garden. Fresher than fresh ? Whole pod gone :D
Don't tell Vince Hobie...he'll be after a food parcel:D
 
Monday 1/7
FBG (5.30am) Not measured today
Breakfast 1 (5.30am): Porridge, made with almond milk,
plum, blackberries, walnuts {284 Cal / 35.7g Carbs}
……………………………….2 mile walk
……………………………….5 km on rowing machine
Breakfast 2 (8am): Mackerel, tomatoes, toast (one slice, seeded),
hummus / Tangerine {258 Cal / 20.5g Carbs}

………………………………..5 km row
Lunch (12pm): Beef & pearl barley broth {127 Cal / 16.3g Carbs}
Prawn & avocado salad {273 Cal / 9.3g Carbs}
Peach, raspberries, yoghurt, almonds {136 Cal / 12.1g Carbs}

Snack (4pm): Nectarine, cashews {105 Cal / 11.9g Carbs}

Dinner (6pm): Cottage pie (squash & sweet potato topping),
green beans, sweetcorn {340 Cal / 26.6g Carbs}
Strawberries, passion fruit, yoghurt, pistachios {129 Cal / 12.6g Carbs}
………………………………….3 mile walk

Snack (9pm): Toast (one slice, seeded), almond milk {117 Cal / 11.7g Carbs}

4 cups of coffee too

Calories 1826
Carbs 162.4g
Protein 113.5g
Fat 63.5g (Sat Fat 14.1g / Trans fat 0.8g)

All food cooked from scratch, if you would like any recipes please just ask
 
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