What did you eat yesterday?

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bfast - cheerios

snack - crisps

lunch - sausage sandwich, yoghurt

dinner - bbq .....mixed salad (lettuce,red pepper,celery,red onion,avocado pear) beetroot, sliced tomatoes with balsamic, 2 buffalo burgers, 1 burger bun, jacket potato
 
my breakfast and lunch are boringly the same every day, dinner last night was macaroni cheese (home made not that tinned muck) with tomatoes in it..... i have a thing for tomatoes at the moment.... lol
 
Breakfast: Puffed wheat, sugar free muesli, flax seeds with soya milk

Lunch: 9 bar and a packet of pumpkin seeds

On arriving home: handful of walnuts

Dinner: home made quorn bolognese without the spaghetti - contained onions, red pepper, celery, courgettes, mushrooms, carrots, tomato puree, basil, marmite and quorn mince
Strawberries
 
MaryPlain said:
Breakfast: Puffed wheat, sugar free muesli, flax seeds with soya milk

Lunch: 9 bar and a packet of pumpkin seeds

On arriving home: handful of walnuts

Dinner: home made quorn bolognese without the spaghetti - contained onions, red pepper, celery, courgettes, mushrooms, carrots, tomato puree, basil, marmite and quorn mince
Strawberries
Click to expand...

MMM that looks good too Mary
 
bfast - cheerios

snack - crisps

lunch - fritatta with a mixed salad (lettuce,celery,spring onion,tomato),beetroot. yorkie bar.

snack - yoghurt

dinner - salmon fillet with a parmesan crust and mushroom sauce, crushed new potatoes and green beans. Blue cheese and crackers.
 
runner said:
MMM that looks good too Mary
Click to expand...

Yes it was! Forgot to mention the sprinkling of grated cheddar over the top - lovely.

Yesterday, Bfast: Lizzi's Granola and half a banana with ground flaxseeds and soya milk

Lunch: Graze box - Mexican salsa, 9 bar

Dinner - handful of walnuts, cheese and crackers, celery with peanut butter, grapes.
 
Yesterday
Breakfast - 1 x weetabix with brown sugar and skimmed milk

Lunch: poached eggs on wholemeal toast, satsuma
Snack: large chocolate chip cookie
Snack: doughnut, glass of grapefruit juice
Dinner: fish and chips, 2 x pickled onions, 2 x glasses red wine, diet Dr Pepper.
 
bfast - 2 slices of wholemeal toast with marmite

Lunch - chilli and lime chicken pieces with a mixed salad(celery,rocket,mixed leaves,tomatoes)beetroot, home made potato salad with spring onions.

Snack - cherry yoghurt

Dinner - Veal escalopes in marsala with tagliatelle, salad leaves and tomatoes.
 
I'm glad some peeps like the low carb sausage recipe. 🙂

Today I had 2 fried eggs on 2 toasted crumpets with 2 slices grilled bacon. Nowt until I had a few pork scratchings with some toasted pitta slices and Taramasalata picky bits. A very disappointing Morroccan chicken dish (see the front cover of this month's Good Food Mag). Followed by some fruit and a low carb banana and coconut cake.
 
Strange day for me as I was travelling a lot. I had:

B - slice Burgen S/L toast
L - Ham sandwich and cereal bar, babybel cheese
D - M&S Aberdeen Angus Steak pie, new pots, carrots, green beans. Chocolate eclair

Snacked on cheese in the evening 🙂
 
B- grilled Mushrooms and bacon
L- Ham rolls with lettuce,cucumber and toms
Snack- bag of monster munches
T- sauteed potatoes,green and red peppers red onion chicken breast with single cream sauce mixed with thyme and sage .
 
B 2 weetabix and coffee

L Posh coffee and one jam donut *

D 2 pork chops cailiflower and a little pork gravy

* Note to diabetes police - I burnt the donut off after a power walk to and from the bank on my meal break. BG before it 4.8, and 2 hours later 4.8.😛

Steff - Grilled mishrooms and bacon sounds fab. Mushrooms and bacon added to shopping list!
 
B..2 Weetabix with Activia Vanilla pouring yogart

L..Ham salid sandwiches.

D..Indian..Basmati vegetable rice with chicken curry.
 
B - porridge, toast and coffee

L - soup, sandwich and low fat yoghurt

D - pizza and chips (it's the weekend after all) :D
 
Breakfast: handful of walnuts

Snack: Nakd bar, soy nuts

Dinner: (at Giraffe) wensleydale, mango and avocado salad starter, and my favourite edamames as a main - very satisfying and take a long time to eat! Two small glasses rose.

At concert: small strawberry Haagen Dasz tub
 
Brunch 2 x poached eggs, 2 slices bacon, 2 x crumpets (35g carb\)

pre dinner nibbles Taramasalata + pitta (BIG mistake with no insulin).
Moroccan chicken dish (39g carb + cous couls on top) and it all went south from there with low carb cake and fruit and 17u insulin (it always does when I overdo the carbs) and made me quite ill!
 
brunch - full english

Dinner - chilli and rice + garlic bread
 
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