Avoid anything labelled "diabetic", it's often sweetened with suspect sweetners which act as a laxative. Just enjoy a square or two of high cocoa content dark chocolate. Aldi do some amazing choccie at 85%. Lidl also do some "way to go" dark chocolate which is pretty amazing 😉Not so good for me this morning, got a 13.3 much to my amazement.
Must have been those two squares of Diabetic chocolate I had last night.
Jelous of the ice-cream right now just starting starting doing the low fodmap diet to see if it helps my issues and ice cream isn't really on the cards35.3 here and feels hotter. Can't keep up with the fluids as on diuretics. Decided heat more likely to prove lethal than a temporary high BG so have just driven to shop and bought vast amounts of ice-cream. 2 cones down and a faint prickle of sweat returning. Now time for another iced drink. Net zero by 2050? Blow that, what about a nice minus number by next year?
What about sorbet?Jelous of the ice-cream right now just starting starting doing the low fodmap diet to see if it helps my issues and ice cream isn't really on the cards
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When I first read your post I thought the 35.3 was a BG reading considering the thread title. Agggghh. But quickly realised it was the temperature outside reading further on.35.3 here and feels hotter. Can't keep up with the fluids as on diuretics. Decided heat more likely to prove lethal than a temporary high BG so have just driven to shop and bought vast amounts of ice-cream. 2 cones down and a faint prickle of sweat returning. Now time for another iced drink. Net zero by 2050? Blow that, what about a nice minus number by next year?
Oh yes apparently sorbet is okay if made with the right fruit (I think some ice lolys are okay too)What about sorbet?
Honey and yorget(unless lactose free) are out on the low fodmap diet unfortunately. There's a lot stuff you can't have on the low fodmap diet in the elimatuon pharae So currently having read the ingredients carefully on everything@rayray119 I’ve had a hankering for ice team too. Sent Mr Eggy to Aldi for Greek yoghurt and frozen raspberries. Apparently so I’ve read today. Whazz them together in a food processor with a bit of honey and lemon juice and voila frozen yoghurt. I’m going to try it after my tea tonight. I’ll let you know how it turns out.
Frozen fruit with a dash of yoghurt and double cream whizzed up in the blender is instant bliss!@rayray119 I’ve had a hankering for ice team too. Sent Mr Eggy to Aldi for Greek yoghurt and frozen raspberries. Apparently so I’ve read today. Whazz them together in a food processor with a bit of honey and lemon juice and voila frozen yoghurt. I’m going to try it after my tea tonight. I’ll let you know how it turns out.
It was bliss indeed. I was surprised how little yoghurt to fruit was needed. I put in a teaspoon of honey and some vanilla extract but I think next time I’ll try the double cream idea.Frozen fruit with a dash of yoghurt and double cream whizzed up in the blender is instant bliss!