Actually their are two very similar members one GRIFFIN all caps that was LONEWOLF & a griffin all lower case! I noticed that yesterday when posting & the lowercase came up so, had to do a quick edit to change it to all caps! I also, just noticed, didn’t yesterday, that the all lower case member is banned!Not wanting to buck the trend @ColinUK, so I am coming in with a 7.0 this morning and I ended up keeping basal the same last night and I have increased basal this morning slightly for this cooler weather too.
@Michael12421 I am not sure what that reading is in new money.... but it looks like it might be some scary low reading. I was very young when we decimalized so struggle to understand the notation of shillings and pence. Maybe I have got that wrong and it isn't 9d or 0.9 but hopefully a mistyped 7.9?? Fingers crossed you are OK.
@griffin What's with the rebranding??? Hope you are feeling a bit easier today and a bit less grumpy too, although I appreciate you have a rough, surly image to maintain..... Maybe the avatar change is to do with you getting soft and cuddly now you have got to know us lot better..... Not such a "LONEWOLF" after all eh! 😉
@eggyg Good luck to Mt Eggy tonight. I think you should sneak one of your photos in and steal a trophy from under his nose! Maybe you should enter the one of him parading your bikini top around the streets of Cornwall on his tripod, in the funny photo section. Hope you have a great night!.... How exciting getting glad rags on for a posh do.... We need to see photos of the pair of you looking gorgeous.
I’ll try and remember to do a glam selfie before we leave. 😉We need to see photos of the pair of you looking gorgeous
Thanks Lanny. I have edited my post. @GRIFFINLONEWALKER (not LONEWOLF!!) was clearly more unique! I seem to be getting it all very muddled this morning!Actually their are two very similar members one GRIFFIN all caps that was LONEWOLF & a griffin all lower case! I noticed that yesterday when posting & the lowercase came up so, had to do a quick edit to change it to all caps! I also, just noticed, didn’t yesterday, that the all lower case member is banned!
I don’t know if they are the same people or not?![]()
Actually yes, a misprint. I was 7.9@Michael12421 I am not sure what that reading is in new money.... but it looks like it might be some scary low reading. I was very young when we decimalized so struggle to understand the notation of shillings and pence. Maybe I have got that wrong and it isn't 9d or 0.9 but hopefully a mistyped 7.9?? Fingers crossed you are OK.
Phew!!Actually yes, a misprint. I was 7.9
The celeriac and lentil soup sounded delicious! I'm surprised that people find it hard to make soup and buy the awful tinned stuff. If I were making Celeriac and Chorizo soup I'd slice and fry an onion, then as @ColinUK says, add the Celeriac, stock and seasoning and simmer until tender etc. I'd dice the chorizo, fry it and add it after blending. Perhaps dolly it up with some cream or creme fraiche and chopped herbs such as parsley or chives to serve.It’s the same as any other veg in soup. Dice it. Maybe roast it, maybe not. Shove in saucepan with seasoning and stock. Simmer. Blitz with blender. Check seasonings again. Eat!
When I was first diagnosed (as T2) I had the same as you... extremely high BGs that wouldn't come down with oral meds. 2 weeks in the GP's nurse prescribed insulin for me (then it took another 8 years to get a proper diagnosis - but that's not the point). I am at a loss as to why the Consultant needs to be asked. Sorry, I don't want to add to your anxiety.Waiting for DSN to call back with news of what the consultant has approved. She's pushing for insulin. Trying not to get my hopes up to be honest.
Hopefully she will call today but who knows.
Bit disappointed I am still left hanging here. Anxiety is thru the roof.
I recall years ago sitting in the lounge with mum and both of us doubled over in hysterics as Oprah was explaining how lucky she was because she had a private chef who could make soup. She said that she didn't know how anyone could make soup from scratch and it was like alchemy.The celeriac and lentil soup sounded delicious! I'm surprised that people find it hard to make soup and buy the awful tinned stuff. If I were making Celeriac and Chorizo soup I'd slice and fry an onion, then as @ColinUK says, add the Celeriac, stock and seasoning and simmer until tender etc. I'd dice the chorizo, fry it and add it after blending. Perhaps dolly it up with some cream or creme fraiche and chopped herbs such as parsley or chives to serve.
Last week I had a ton of cauli cheese and carrots left over from a roast chicken dinner + a fair bit of chicken left on the bone. I fried an onion, added all the veg and some leftover gravy + chicken stock, blended the lot, then added the chicken off the bone chopped into chunks and some creme fraiche that needed using up. It was really delicious.
Is it waving? Sorry couldn't resist
Even with OK BG this is difficult, our bathroom was done in colder months and I'm not embarrassed to say but we had a bucket just in case as my mum goes to the loo a lot if her feet get cold xxsurveyor has just been, walls and floors been picked, bathroom all measured.
I should get a start day in the next 4 weeks and have been advised that during the work no toilet between 8 and 4...yeah I had better get on top of bg by then because peeing will be an issue.
(still no phonecall)