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Alcohol lowers mine overnight, but white wine or champagne raises it initially, because it's generally got more carb content than red.(unless you're drinking a very dry champers)
Bore da pawb ...a not unexpected 12.3 this morning - I had a late 'chippy tea' last night (it was lovely ) and, seeing as I get rubbish results when I eat like a bird, I thought I might as well have rubbish results when I eat what I'm not supposed to. Back to normality today - eat few carbs but watch my sugars rise anyway
Good morning, I'll join you on the 5.7 step please Northerner 🙂. That seems a nice place to be after my Himalayan blood sugar results for the past 2 weeks.
Alcohol lowers mine overnight, but white wine or champagne raises it initially, because it's generally got more carb content than red.(unless you're drinking a very dry champers)
Good morning, I'll join you on the 5.7 step please Northerner 🙂. That seems a nice place to be after my Himalayan blood sugar results for the past 2 weeks.
Definitely no more Champagne for me Angela...started off with just over 9 this morning...sensible breakfast...now it's11.5...think a spot of activity needed...
Sounds yummy for a crumble Mark , definitely going to try that . ( You may find a reply further on also ! When I wrote it the box was under yours but when I posted it it ended up quite a few boxes further on ! I'll get used to this soon )