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What did you eat yesterday?

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Last night - 3 and a half digestives, no I wasn't hypo
Today
2 Lifts as having weird goings on again, was 5.9 and even 2.5U has lowered me by 1mmol come dinner the last couple of days
B - porridge with 2 squares Lindt 90% and a mug of coffee
10:34am - 3 Lifts, was 5.1 via finger prick but Libre showing downward trend and was starting to get jelly legs
D - 5.5, not a bad call! wholemeal German salami sandwich, Nature Valley Protein oats & honey soft bake, pint of water (reduced insulin by half a unit as no time to see to myself in the afternoons so couldn't risk a low)
Mug of cafetiere coffee
T - 10.0, well was expected and I admit full responsibility but with what I go through on a daily basis it was a better option, smoked basa fillet, baby potatoes, steamed broccoli and a bar of moser roth 85%, pint of water
Mug of coffee

If anyone wants to criticise the way I manage MY diabetes then feel free but don't judge until you've walked at least a day in my shoes!
xx
 
Weight 14 9.8 Tum 50
Not long after getting up - 6.8 @ 6.20am / pint water
Brunch: large can tuna, melted Cheddar, mayo, 2 eggs scrambled @ 10.30am / pt water with meds
Dinner: pt water / large can tuna, large can tomatoes / pint water / 3 (rinsed of juice) halves tinned peaches, single cream / 2 hard boiled egg (had a cravings day, all that angst in case I didn't make it to 14 10! Phew.)
 
Long day working, but just breakfast and then dinner from the chippy tonight.

Breakfast
Bacon sandwich with mushrooms and tomato, or wholemeal bread.

Dinner
Mini fish, battered
Sausage, battered
Chips
Mushy peas.

Left some of the chips, far too much for me there, but it looked so good in the shop!
 
L - Mexican omelette
D - Chilli

Must have been in a spicy mood!
 
B: 2 scrambled eggs and 2 rashers bacon
D: Broccoli and stilton soup with toasted walnuts, handful blueberries with greek style yoghurt
T: Pork chop, roasted vegetables, coleslaw and half a supergreen salad from M&S and 155ml fresh orange juice.
Drinks - tea or water
 
B: 2 scrambled eggs and 2 rashers bacon
D: Broccoli and stilton soup with toasted walnuts, handful blueberries with greek style yoghurt
T: Pork chop, roasted vegetables, coleslaw and half a supergreen salad from M&S and 155ml fresh orange juice.
Drinks - tea or water
The fresh orange from M&S is amazing. It was my favourite until my dietician banned it as she reckoned it was nearly pure sugar. I still haven't got back to drinking it, it tastes too sweet for me now.
 
The fresh orange from M&S is amazing. It was my favourite until my dietician banned it as she reckoned it was nearly pure sugar. I still haven't got back to drinking it, it tastes too sweet for me now.
We've got a glut of fresh orange in our house so am helping out - after tomorrow I'll be back on the berries. I'm still too new for my sweet tooth (jaw) to have dialled it back yet!
 
B -1 piece Burgen toast with peanut butter, 1 boiled egg, tea with almomd milk.
L - Cauliflower curry with salad
T- Boiled chicken with some hot Nandos sauce and salad.
Snacks..1 apple, 12 almonds, 2 oatcakes with Wensleydale cheese with Cranberries.
 
@Newbie777 nice to see you joining in with a thread 🙂
xx
 
@Newbie777 nice to see you joining in with a thread 🙂
xx
Thank you, very kind.

I think my food maybe boring or repetitive for a few weeks though, while I stabilise my BG after reducing some medicine.

Am enjoying the thread though, very entertaining and I easily get jealous when I look at what others have eat
 
Thank you, very kind.

I think my food maybe boring or repetitive for a few weeks though, while I stabilise my BG after reducing some medicine.

Am enjoying the thread though, very entertaining and I easily get jealous when I look at what others have eat
Mines is the same things on the same days every week so don't worry about it!

Everyday is porridge for breakfast, not going to change anytime soon
Everyday is a sandwich, just a different filling and different thing after
Everyday is potatoes just something different with them haha
xx
 
Mines is the same things on the same days every week so don't worry about it!

Everyday is porridge for breakfast, not going to change anytime soon
Everyday is a sandwich, just a different filling and different thing after
Everyday is potatoes just something different with them haha
xx
Oh no you have used the swear word, potatoes, my favourite, first and last love.

I think yours is still interesting than mine!

Do you prep your porridge or do you cheat like me with ready break, which is not really porridge.
 
Oh no you have used the swear word, potatoes, my favourite, first and last love.

I think yours is still interesting than mine!

Do you prep your porridge or do you cheat like me with ready break, which is not really porridge.
I make up 3 days worth at a time, so porridge oats and almond milk in my breakfast pots and then in the fridge until needed and then microwaved in the mornings, don't have time to be doing it on the cooker as if I cooked it there and then injected it would be cold by the time I could eat it and if I injected before cooking it I'd probably end up hypo before it was ready lol, my grandad adds a pinch of salt to his but I don't haha xx
 
Excellent way of doing it.

I like porridge as I find it keeps the hunger at bay, I have the almond milk now too, just need watch the carbs in morning.Unlike some people I resist the urge to add anything to it.

Regarding potatoes, I think I hold the record with my friends of eating 13 roasties in one sitting at a carvery, oh dear!
 
Weight 14 8.4 Tum 49 1/2
Not long after getting up - 6.7 @ 7.46am / pint water
Brunch: pkt (yes the entire packet!) Wall's sausages, large tomato, large red onion, a lot of garlics, 2 scrambled eggs / pt water with meds
Dinner: pt water / Sirloin steak, pkt mushrooms (I have to start doing portion control but I'm just so greedy)
Supper: pt water / bowl raspberries and single cream / carton of cottage cheese very late while watching New Tricks

No wonder I gained weight the next day. If I don't get to one fat lady by the end of the year it'll be my own fault. Wah! Why am I so greedy? My sisters aren't. Just me. :( Always the same. I used to mash the potatoes just so I could scrape the pan.
 
@Newbie777 do you know what it was in the beef stew that spiked you? If I add onions, Swede, carrots, or parsnips they all spike my Bg. But a stew with a sprinkle of soup mix (lentils and pearl barley) and mushrooms is fine. Some people would be unable to have the soup mix - trail and testing!
@Ditto portion control was a huge problem for me, I simply cannot eat big any more, i'm even considering going down to a one egg omlette.

Brunch: ground almonds and linseed porridge with blueberries.

Dinner: loaded Cauliflower mash (cauli mash topped with bacon and melted cheese and 2 chipolatas.

I have tried but have reached the conclusion that I do not like cauli mash, which is odd as I love Cauliflower infact rather like the idea of @Newbie777's cauli curry!

Fruit teas throughout.
 
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