danielmg
Well-Known Member
- Relationship to Diabetes
- Type 1
What I had to eat yesterday...
Breakfast: Huel (mint chocolate) powder drink with unsweetened almond milk
Lunch: Huel (tomato and herb) risotto-style meal with 2 small slices of wholemeal toast & dairy-free spread + small portion of Alpro yogurt (strawberry) with mixed nuts.
Dinner: Homemade mushroom and butter bean bake* (shared with Mum - I admittedly had larger portion) + small portion of blueberries with Alpro yogurt (plain)
Before bed snack (due to falling glucose): Chopped-up Nakd bar (Apple Danish) with Alpro yogurt (plain)
*Recipe can be provided if interested
Breakfast: Huel (mint chocolate) powder drink with unsweetened almond milk
Lunch: Huel (tomato and herb) risotto-style meal with 2 small slices of wholemeal toast & dairy-free spread + small portion of Alpro yogurt (strawberry) with mixed nuts.
Dinner: Homemade mushroom and butter bean bake* (shared with Mum - I admittedly had larger portion) + small portion of blueberries with Alpro yogurt (plain)
Before bed snack (due to falling glucose): Chopped-up Nakd bar (Apple Danish) with Alpro yogurt (plain)
*Recipe can be provided if interested