Saturday 17/2
FBG not tested today
Breakfast 1 (5.30am): Porridge (made with almond milk), strawberries,
raspberries, hazelnuts, pumpkin seeds {311 Cal / 37.4g Carbs}
...............................2 mile walk
...............................5 km on rowing machine
Breakfast 2 (8am): Toast (one slice, seeded), hummus, mushrooms,
tomatoes, baked beans / Juice from one orange {185 Cal / 23.2g Carbs}
Lunch (12pm): Turkey meatballs, tagliatelle, Nduja ragu, parmesan {522 Cal / 39.4g Carbs}
Dessert: Mango, vanilla ice cream, passion fruit {99 Cal / 14.9g Carbs}
Snack (4pm): Carrot cake {99 Cal / 14.9g Carbs}.
............................5 mile walk
Dinner (8pm): [Out at friends, amounts estimated]
Garides Saganaki {109 Cal / 10.3g Carbs} /
Moussaka {302 Cal / 10.3g Carbs} / Figs in honey, yoghurt {219 Cal / 25.3g Carbs}
Cheese, biscuits {105 Cal / 4.6g Carbs}
Prosecco (2 small), Malbec (medium) {272 Cal / 8.4g Carbs}
4 cups of coffee too
Calories 2263
Carbs 193.2g
Protein 112.8g
Fat 80.7g (Sat Fat 25.1g / Trans fat 1.3g)
Sunday 18/2
FBG (06:30): 4.3
Breakfast (7am): Toast (one slice, seeded), hummus, turkey, mushrooms,
scrambled egg, tomatoes, baked beans/ Juice from one orange {457 Cal / 29.4g Carbs}
Snack (10am): Flapjack {221 Cal / 26.2g Carbs}
....................................15 mile walk
Lunch (12pm): [Picnic during walk, eaten on the moors]
Chicken, tomatoes, cucumber, hummus, avocado, rye bread {336 Cal / 17.8g Carbs}
Peach, raspberries, yoghurt, walnuts {159 Cal / 12.4g Carbs}
Beer (4pm): {137 Cal / 7.7g Carbs}.
BG (6pm) 4.1
Dinner (6.30pm): Thai green prawn & cashew curry, jasmine rice {348 Cal / 24.9g Carbs}
Dessert: Nectarine, strawberries, yoghurt, hazelnuts {119 Cal / 13.0g Carbs}
3 cups of coffee too
Calories 1859
Carbs 140.8g
Protein 113.6g
Fat 73.3g (Sat Fat 21.7g / Trans fat 0.2g)
All food cooked from scratch, if you would like any recipes please just ask