Grannylorraine
Well-Known Member
- Relationship to Diabetes
- Type 2
- Pronouns
- She/Her
Congratulations at @Pattidevans on your HS.
I've just seen this on Breakfast TV. It's picking up on the Parliamentary Enquiry co-chaired by Theresa May and Sir George Howarth called Type 1 Diabetes and Disordered Eating (abbreviated to TIDE [by the media?]) and as @ Wendal has just said has a focus on a lack of co-ordinated treatment for T1 endocrinology, subsidiary Diabetes checks and eating disorders. The report is published today 23 Jan 2024. I wonder if DUK will tell us more about this initiative in the coming month?PS just listening to a interesting discussion about a young girl who has Type 1 and an eating disorder who is trying to balance the 2 conflicting challenges and the lack of holistic advice.On Breakfast TV.
Think I’ve nailed the porridge spike now, just the starting point to nail.4.7 on waking today, but after a correction at 4am to bring down an 8.7 a bit. Probably didn’t need to bother but now I can see what my BG is I hate having it above mid 6s. Still fail though with spikes and last night’s evening “munchies” although not loads of carbs were enough to keep me high at 9 for bedtime (high for me).
@Barrowman - hope all goes well today for you!
@ColinUK - good to hear about your Dad being ok, albeit with the broken orbital bone. You’re right, there comes a time when roles reverse and you become the parent. It is worrying and like with your Dad, I only heard of several falls at home after one resulted in a trip to the hospital. Hope all continues to go well!
@Lucyr - pleased you have managed porridge and its effects upon your BG. I have porridge daily, especially during the winter months, but have not been able to tame the spike to 12 or so, despite pre bolusing by various amounts of time so I just accept the spike as long as it comes down quickly afterwards back into range.
Take care everyone, hope Jocelyn’s “mere” 50mph winds don’t do any damage!
Thanks Roland - I should have mentioned that I just take a basal background dose of insulin at 10pm (13 units of Lantus) so everything else is being managed by the insulin that the 1/3rd of my pancreas left behind is producing - and obviously I'm trying to be conscious of diet & exercise.Not a dimwit question really, just all part of the mysteries of D. In principle it should be normal but the fine detail is in knowing when and how much bolus was taken for breakfast as well as when and how many carbs was your breakfast. Timing is important in trying to reduce your "glycaemic variability"; the goal is to have a fairly level graph with in-range numbers.
It's early days for you @zippyjojo and trial and learning is an inevitable task to find out for different types of meals how long your pre-bolus should be. It is tedious and not utterly dependable to get this right. Food to insulin ratios can vary at different times of the day and depending on how active you were yesterday as well as will be today ... plus the weather, the incoming cold you don't yet know about, or choosing the wrong colour socks .... So don't be dismayed if you don't get any sense of perfection. Diabetes is Complicated, Confusing and Contradictory. Most of us just try to do the best we reasonably can.
I often find that the Libre algorithm 'overeggs' the spike, and when I look later, it doesn’t show the actual readings on the graph as going up to anything like 11.7. The algorithm assumes that if you’re rising, you’ll continue to rise, and it can’t be aware of where the peak will be until after it’s happened, if you see what I mean, so it assumes a continuation, then when it gets the next 'real' readings, it adjusts the graph.Possibly a dimwit question coming up. If I have spikes when I have food is that ok if it starts to go down pretty much straight away? So for example on this pic below you can see that I'm cruising along in the green and then it goes up for my brunch but is stabilising and will then start to come down again ...
Very true @ColinUK! Mum is still in hospital atm (hopefully discharged tomorrow but we'll see, its been almost two weeks). I got home Friday to a call from a doctor wanting to talk about a Respect form. She said mum needed to think about whether she wanted a DNR given her age and fragility!! Not a nice conversation to have with either the doctor or mum!!Who knew having parents would be such a worry
Lucy - try yoghurt with chia seeds. I got the Milbona greek yoghurt with honey and whole chia seeds (both) from Lidl. Add the seeds and leave to stand for a bit. Really tasty and quite filling and best of all no spike. Actually no rise.Can’t be bothered with the hassle of a 45 minute prebolus though so will be trying a low carb breakfast next after the porridge runs out