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5.8 for me today.
I made keto-friendly Bourbon biscuits yesterday and had 2 of them for afternoon tea with a cup of coffee.
I adapted the Bourbon biscuit recipe from my Mary Ford Book of Biscuit Recipes ( https://www.amazon.co.uk/Biscuit-Traybake-Recipes-classic-step/dp/0946429502/) and swapped out flour for a mix of coconut and almond flour and butter for coconut oil (I have a glut I need to use up) and instead of sugar I used Baker's Secret Caster Sugar and instead of syrup I melted some allulose and used that.