Hi Hannah. I only joined the forum this week. And it is brill. I am still learning with my diagnosis last oct 2015. I wanted to ask that im aware that there are certain talks from Diabetes Uk but ive noticed that theae tend to be on week days. I like many would shifts so may be able ti go to one in week. Are there any on weekends as well? Thanks 🙂 ps if so where do i find a list of upcoming events.
Thank you so much for the reply SB2015. . I will have a look at the newbie section. It's hard for me to get my head around let alone my 2 kids. !! But I have read some great advice from this site and it has helped a lot .
So sorry Matt - I never got back to you on this! It sounds like there's perhaps some events locally to you if you have seen details on notice boards? The best thing to do is contact your Regional Office as they will know what is happening in your area. Depending on what part of the country your based in, you can find contact details on the website . If you select your region, you can also view 'Local Groups' and see if there's one listed near you, as often Local Groups hold events as well. 🙂Hi Hannah. Yes thanks im really finding it helping. I have not seen any links in the past. Just events advertised on notice boards etc. The talks were like for newbies who have been diagnosed. 🙂
I would like to ask for my dad, who has recently been diagnosed with type 2 diabetes, whether there is an NHS service for him to help him manage his diabetes, medicines, lifestyle and get his checks done all at once. He is working 9-5 everyday, so he would rather not come in on many different occasions, as he does not want to take a day off work. If there isn't a service that encompasses everything, what different services are there available to him?
As Jenny suggests, it is only through testing that you can determine your own particular tolerances for things. Please have a look at Test,Review, Adjust by Alan S to understand how this works 🙂 Tolerances can vary widely from person to person (it's thought our own individual gut bacteria, unique to each one of us, may be a strong factor in this), so there simply is no 'one-size-fits-all'. It would be better to say you can eat anything you tolerate well, always in moderation 🙂Still confused,
I attended the diabetic clinic for the first time yesterday,
The trained nurse gave a very in depth explanation about the condition and how it affected the body.
She was followed by two dieticians who explained what food we should eat.
The contention was, NO FOOD IS FORBIDDEN, cereal, bananas, bread, small slice off cake is OK, BUT MODERATE THE PORTIONS. Fresh fruit juice is OK.
Diabetic food is a NO NO. So having changed my diet, I now find I was eating all the right foods all along.
Plus the fact that, as with "organic" food (seriously, is there any food which doesn't contain carbon?🙄), the label is mainly an excuse to charge a premium price. 😱 The real thing is not only healthier, it's usually cheaper.The dietician was correct about 'diabetic' food - it contains sweeteners that can cause gastric upset, and most contains just as much carbohydrate as the 'real stuff', so there is no benefit from eating it in preference 🙂
As Jenny suggests, it is only through testing that you can determine your own particular tolerances for things. Please have a look at Test,Review, Adjust by Alan S to understand how this works 🙂 Tolerances can vary widely from person to person (it's thought our own individual gut bacteria, unique to each one of us, may be a strong factor in this), so there simply is no 'one-size-fits-all'. It would be better to say you can eat anything you tolerate well, always in moderation 🙂
The dietician was correct about 'diabetic' food - it contains sweeteners that can cause gastric upset, and most contains just as much carbohydrate as the 'real stuff', so there is no benefit from eating it in preference 🙂
But, Carbon is a chemical - are you saying it contains chemicals??? I've heard they're really bad for you, the sheeple need to be told.Plus the fact that, as with "organic" food (seriously, is there any food which doesn't contain carbon?🙄), the label is mainly an excuse to charge a premium price. 😱 The real thing is not only healthier, it's usually cheaper.
The sugar alcohols do contain carbohydrates , which contain calories, but they're not digested well - it does differ for individuals, but as I understand it, you might only metabolise a small proportion of those carbs - the rest goes into the lower gut where it ferments causing those gastric upsets you mentioned.
Hello everyone, as Northerner has kindly mentioned, I’m here to answer any niggling questions you may have about Diabetes UK, pass on your views or thoughts and offer insight to things happening in the organisations. I’m really looking forward to getting to know you all and become part of this very supportive community. 🙂
Hi Hannah - feeling a bit silly, as - I can't remember (dunno why...) if I should book a GP appt, after my 6 monthly check -up if all was fine...?