- Relationship to Diabetes
- Type 2
From what I gather from people here is it really depends on whether you are Type 1 or 2 or indeed any of the other variations and your individual tolerance when it comes to the amount of carbs you can have. Type 1 although it does seem to be quite tricky to manage have the 'luxury' of being able to compensate for higher carbs by adjusting the insulin. With Type 2 it seems more hit and miss as to what foods you can tolerate without pushing up blood glucose.