Monday 8/10
FBG (5.30am) Not measured today
Breakfast 1 (5.30am): Porridge (made with almond milk),
plum, blackberries, walnuts {288 Cal / 35.1g Carbs}
……………………………….2 mile walk
……………………………….5 km on rowing machine
Breakfast (8am): Toast (one slice, seeded), scrambled duck egg, mushrooms,
tomatoes / Juice from one orange {246 Cal / 18.3g Carbs}
Snack (11am): Banana {63 Cal / 14.4g Carbs}
……………………………...5 km row
Lunch (1pm): Butternut squash & chilli soup {65 Cal / 13.3g Carbs}
Tuna & avocado salad {329 Cal / 5.9g Carbs}
Strawberries, blackcurrants, yoghurt, pecans {142 Cal / 9.0g Carbs}
Snack (4pm): Ryvita, hummus {133 Cal / 18.7g Carbs}
Dinner (7pm): Salmon, roast potatoes & celeriac, runner beans,
carrots, peas {386 Cal / 24.4g Carbs}
Pear, raspberries, yoghurt, hazelnuts {128 Cal / 12.7g Carbs}
………………………………..3 mile walk
Snack (9pm): Toast (one slice, seeded), milk {173 Cal / 18.8g Carbs}
4 cups of coffee too
Calories 2031
Carbs 181.6g
Protein 115.4g
Fat 80.0g (Sat Fat 13.9g / Trans fat 0.4g)
All food cooked from scratch, if you would like any recipes please just ask