Meggymooster
Member
- Relationship to Diabetes
- Type 2
Good luck @Ditto , I'll keep my fingers crossed for you x
Thank you bothBest of luck @Meggymooster 😉
Good luck @Ditto , I'll keep my fingers crossed for you x
Thank you bothBest of luck @Meggymooster 😉
From a quick Google it looks like it isIt is not available in Cambridgeshire
Can you show me where as no Ive not been able toFrom a quick Google it looks like it is
It says they did a trial back in 2020 and this article says its being rolled out across the country https://www.diabetes.org.uk/about_u...iet-to-help-people-with-type-2-into-remissionCan you show me where as no Ive not been able to
get it in South Cambridgeshire.
We can buy it on Habitual but otherwise nope.It says they did a trial back in 2020 and this article says its being rolled out across the country https://www.diabetes.org.uk/about_u...iet-to-help-people-with-type-2-into-remission
I would ring your Diabetic nurse to discuss,that's what I did
i did the newcastle diet which is the same thing essentially. i lost 12kg and was in remission. i put 5kg back on and am currently trying to lose it again on shkes (working ok). stick at it xxHello everyone. I have been approved to go on the NHS Soup and Shake Diet. I am T2 and jot on medication. HBAC1 is 56. I am wondering whether anyone has tried it? The variety of flavours and products does not look great. Interested to hear how others found it and whether 800 calories a day saps energy levels
i did exante shakes as you mix iwth water and they tasted quite nice.Thank you. They are sending some sample sachets to try and I start the diet properly in October. Can't say I am looking forward to it. Just hope I can stand the hunger and don't feel too zapped of energy!
if hungry, seriously its an old one but just have a nice cup of water or tea and see if its just thirsty.Thank you. They are sending some sample sachets to try and I start the diet properly in October. Can't say I am looking forward to it. Just hope I can stand the hunger and don't feel too zapped of energy!
I've been offered the NHS meal replacement but I'm not keen on them. I'd be really interested in what your meal plan looked like if you have the time.I started out my diabetes journey by sticking to around 800 cals per day to start with, but using "normal" food. I ate lots of eggs, lean protein such as fish and meat, and loads of green leafy veg. I split it so it was around 200 cals for breakfast, and 300 each for lunch and tea. I still eat this diet, but allow myself more of everything (plus a nice glass of red with dinner now!). So if you're not fancying the shakes, it can be done by other means. Best of luck whichever you choose.
Apologies for jumping in but I went with a low carbohydrate approach by following the principals in this link. https://lowcarbfreshwell.com/I've been offered the NHS meal replacement but I'm not keen on them. I'd be really interested in what your meal plan looked like if you have the time.
It does seem the way to go. i too gave up trying to go with all the menu ‘s on low carb . i am still obese but i have lost 2 stone since i started 29 th June . 3 months on . I will get blood sugars done next month as i delayed going to Gp after i started.Apologies for jumping in but I went with a low carbohydrate approach by following the principals in this link. https://lowcarbfreshwell.com/
I didn't follow the meal plans as such but was mindful of the amount of carbohydrates I was having per day, I did go with approx 70g per day but probably cut down too quickly as i did have some problems with my eyes which can happen if blood glucose drops quickly.
I also used a home testing blood glucose monitor to test what meals I could tolerate with out increasing my blood glucose by more than 2 mmol/l after 2 hours.
I reduced my HbA1C from 50mmol/mol to 42 mmol/mol in 3 months and by sticking with what really is my new way of eating I got into normal range after another 6 months.
Absolutely go and see whats out there nowt to loose. What works for one does no for another . Remember if your happy thats all that matters . We try to help each other but been told myself . Be happy and others will follow . All the best.I couldn't do the shakes although I did well on Slimfast back in the day. I'm trying one meal a day like my sibling does. It's killing me. Weight drops off though, up to now anyways but I've only been on it 3 days. The docs have offered me some kind of help at our local library so I'll go along and see what that's all about. It's aye an ootin'.
I am starting the plan in January now so as to avoid Christmas and NY!. The meal plan is Soups,shakes or porridge. Each is approx 200 calories so I can have 4 a day. I follow this diet for 3 months then they start to substitute a shake/soup/porridge for real food until gradually over the course of a month I am back on normal food. I would rather have products that I know are 200 cals each and contain all the nutrients I need as I am a Vegetarian wirh a severe nut allergy so trying to find the right sort of food and stick to a strict low calorie diet is very challenging for me.I've been offered the NHS meal replacement but I'm not keen on them. I'd be really interested in what your meal plan looked like if you have the time.
All the best i am sure you will do well. Good time to try after the celebrations. EnjoyI am starting the plan in January now so as to avoid Christmas and NY!. The meal plan is Soups,shakes or porridge. Each is approx 200 calories so I can have 4 a day. I follow this diet for 3 months then they start to substitute a shake/soup/porridge for real food until gradually over the course of a month I am back on normal food. I would rather have products that I know are 200 cals each and contain all the nutrients I need as I am a Vegetarian wirh a severe nut allergy so trying to find the right sort of food and stick to a strict low calorie diet is very challenging for me.
I hope that doesn't mean you are going to do nothing meanwhile. You may find it easier to watch your carbohydrate intake and don't worry too much about calories.I am starting the plan in January now so as to avoid Christmas and NY!. The meal plan is Soups,shakes or porridge. Each is approx 200 calories so I can have 4 a day. I follow this diet for 3 months then they start to substitute a shake/soup/porridge for real food until gradually over the course of a month I am back on normal food. I would rather have products that I know are 200 cals each and contain all the nutrients I need as I am a Vegetarian wirh a severe nut allergy so trying to find the right sort of food and stick to a strict low calorie diet is very challenging for me.
What would someone with a nut allergy use for flour. As in i use Almond or Coconut flour.I hope that doesn't mean you are going to do nothing meanwhile. You may find it easier to watch your carbohydrate intake and don't worry too much about calories.
This link has a menu plan for vegetarian meals. https://lowcarbfreshwell.com/
I think it is more a matter of reducing blood glucose and if the result of that is losing weight if you need to then that is all to the good for other health reasons not just diabetic ones, less strain on your joints and heart.What would someone with a nut allergy use for flour. As in i use Almond or Coconut flour.
Even the fathead rolls have almond flour. So i agree that might be tricky.
Yes there are non meat proteins , egg dishes but it would be very tricky .
However to start
yoghurt and fruit
quiche snd salad
Unsure if you can have soya/ quorn but something like a chilli with cauliflower rice
or spaghetti vegenaise with say courgettes might be good.
As Leadinglights says there are ways but i am hungry at times so i do have nuts and a lot of protein foods.
Diets are really hard. In my opinion they take away all the pleasure one had from food.
its like telling yourself its s lovely day . when you feel its not
I cannot see why people will accept me more thin. However that is the way medical snc lots here on earth define us.
I guess some folks are not hungry the same as some folks are hungry.I think it is more a matter of reducing blood glucose and if the result of that is losing weight if you need to then that is all to the good for other health reasons not just diabetic ones, less strain on your joints and heart.
I can't say I am ever hungry with my low carb way of eating but there again I could go all day without lunch when I was at work, sometimes just too busy or timetable didn't quite allow lunch break actually at lunch time and it never then seemed worth it at 3-30pm.