fairyhedgehog
Well-Known Member
- Relationship to Diabetes
- At risk of diabetes
Hi,
I'm Gina, (or FH, whichever!)
I've just had a blood test for crampy feet at night, which showed cholesterol a little too high, liver issues that need another blood test in four or five weeks (worry, worry), and blood sugar "in the grey area; it's not diabetes but it will be in ten years time if you don't do something about it". I assume this means prediabetes.
I'm shocked and confused, which is a normal newbie reaction, I guess.
My BMI is 21, my waist to hips is 31:39 = 0.8 and I cycle most days, so this was unexpected. My father's cousin had type 1 diabetes but no one else in the family did or does have it.
My GP said to go over to a low GI diet. I eat lots of vegetables and meat, but also a fair amount of potatoes, pasta and bread. I'm trying to gen up on what's good to eat and what isn't so great. I already don't drink fizzy drinks or have sugar in tea or coffee, so I can't cut those out. I'm hoping a small amount of dark chocolate can stay.
I guess I've a few more pounds I could afford to lose, and I could definitely up my activity levels. I had CFS/ME a few years back and I've got into bad habits of sitting too much too often. At least my fitbit nags me to move and I've booked in for a lesson on a climbing wall on Saturday! I need more muscle mass and I have to get it somehow. I hope I don't have to go to the gym; it's boring.
Not being completely inactive, or overweight, or having a particularly poor diet, I thought I was immune. Did I say I'm shocked? I'm shocked. I'm glad to have found this place where I can find some of the answers I need.
I'm Gina, (or FH, whichever!)
I've just had a blood test for crampy feet at night, which showed cholesterol a little too high, liver issues that need another blood test in four or five weeks (worry, worry), and blood sugar "in the grey area; it's not diabetes but it will be in ten years time if you don't do something about it". I assume this means prediabetes.
I'm shocked and confused, which is a normal newbie reaction, I guess.
My BMI is 21, my waist to hips is 31:39 = 0.8 and I cycle most days, so this was unexpected. My father's cousin had type 1 diabetes but no one else in the family did or does have it.
My GP said to go over to a low GI diet. I eat lots of vegetables and meat, but also a fair amount of potatoes, pasta and bread. I'm trying to gen up on what's good to eat and what isn't so great. I already don't drink fizzy drinks or have sugar in tea or coffee, so I can't cut those out. I'm hoping a small amount of dark chocolate can stay.
I guess I've a few more pounds I could afford to lose, and I could definitely up my activity levels. I had CFS/ME a few years back and I've got into bad habits of sitting too much too often. At least my fitbit nags me to move and I've booked in for a lesson on a climbing wall on Saturday! I need more muscle mass and I have to get it somehow. I hope I don't have to go to the gym; it's boring.
Not being completely inactive, or overweight, or having a particularly poor diet, I thought I was immune. Did I say I'm shocked? I'm shocked. I'm glad to have found this place where I can find some of the answers I need.