Leadinglights
Well-Known Member
- Relationship to Diabetes
- Type 2
- Pronouns
- She/Her
I suspect it is the rotis which are the reason as being flour based as high carb. to give you an idea, the Carbs and Cals book give a 43g roti as being 20g carbs so if similar you would have had 80g carb which would likely be too much in one meal. So I think with the other ingredient your meal could well have been nearly 100g carbs.I had chicken leg thigh cooked in gravy and extra mutton gravy with four rotis for lunch.
I had Paneer Masala Dosa with Sambar for dinner. Going to check my sugar after an hour.
Tomorrow I will test immediately before I eat and then two hours later.
If you are looking at low carb then 130g carbs per day is a good starting point and that includes drinks and snacks.