Paper wrapped spare ribs, beef szechuan and boiled rice. The ribs and the portion of rice were split between the two of us with me having the smaller amount of rice. I weighed the rice and ribs and added a little bit extra and split my insulin, taking half before i ate and the other half 40 mins after. Still had a spike up to almost 12! If i do cook rice myself i don't get such a high spike so who knows what caused it. Maybe the DF doesn't like me having a takeout. I did enjoy it though so it was worth it. What do you order @rebrascora? Maybe i should have what you have 😛had Chinese last night too. I bolused 2 units and had to eat carbs and protein before bed to bring levels up and still hypoed. Arrgh! Maybe we need to swap menus. What did you have?
The ribs are fried then wrapped in paper with chilli, ginger, garlic, onions and peppers. Yum. The szechuan is spicy but i wouldn't say sweet. I use the carbs and cals book to work out the carbs. Maybe that is it though, maybe its the szechuan. I'll try what you have next time. I must admit i'm struggling with exercise atm though. At work all day then its dark when i get home. I'm still wary about going to a gym, even when they do open up. I try to go for a walk at the weekends but often find my levels just plummet even though i've eaten/had a snack. A walk once or twice a week isn't enough though. Roll on the times when we can get back to normal.Haven't even heard of paper wrapped spare ribs?? Am I right in thinking szechuan is spicy and sweet
Have you got your heating sorted out yet Michael, if not 8 hope the engineer is coming very soon. Get the hot water bottles and blankets out, if necessary hat and gloves as well xGood morning - 8.1 and it is very, very cold.