Monday 30/7
FBG (5.30am) Not measured today
Breakfast 1 (5.30am): Porridge (made with almond milk),
strawberries, blackberries, walnuts {286 Cal / 35.1g Carbs}
……………………………….4 mile walk
……………………………….2 km on rowing machine (v hard, 8 min 47 sec)
Breakfast 2 (8am): Scrambled egg, tomatoes, ham, mushrooms
toast (one slice, seeded) / Juice from tone orange {251 Cal / 21.2g Carbs}
Lunch (11.30am): At the airport, good food hard to find
Crab cakes, sweet potato fries, peas [half portion] {207 Cal / 31.1g Carbs}
Snack (2pm): On the plane,
Bresaola & pesto salad {214 Cal / 21.6g Carbs}
Lemon & poppy seed cake{273 / 13.5g Carbs}
Food surprisingly good, but it was Air France.
In Paris for a few days, am hoping for good food
Dinner (7pm): Times are local from now on.
Cote de veau aux giroles, pomme puree, haricot vert / Pinot Noir (6oz)
[veal chop, mash, beans] {423 Cal / 19.1g Carbs}
ate small portion as feeling hot & bloated
Dessert (8pm): Tarte Tatin {197 Cal / 30.2g Carbs}
Snack (9pm): Nectarine {37 Cal / 7.5g Carbs}
Feel pretty rotten tonight, hot and bothered and a little bloated,
should feel a little better tomorrow, I dislike travelling
4 cups of coffee too
Calories 1616
Carbs 164.8g
Protein 87.5g
Fat 45.1g (Sat Fat 11.4g / Trans fat 0.8g)
All food cooked from scratch, if you would like any recipes please just ask