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Misery at midday

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This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
After some help from a lovely member in here I think its all going well atm, i did overkill with the wrapping of lettuce I was starting to worry staff and they thought i was a secret bunny rabbit lol.

So started using burgen bread and overloading it with salad stuff but with some nice fillings including home made mayo and chicken and i even tryed this south african meat billatong or something its called not to sure but it tasted nice.
Im not just implementing low carbs into lunch im trying to include tea also.

BS readings

14/7/2011=6.5
15/7/20116.3
16/7/2011=7.2
17/7/2011=7.0
18/7/2011=6.8
19/7/2011=

Wow Steff, haven't you done well?
So pleased your numbers reflect all the hard work you have put into sorting out your lunch.

clapping-hands.gif
 
Steff, Have you tried Greek salad with shredded lettuce, tomatoes, cucumber, black olives, feta cheese tossed in some olive oil. I try and have something like this each lunch time and my numbers are always in the 6's and 7's after lunch.

I can't get Burgen or Vogel over here but have found a supermarket which stocks low carb brown bread 22carbs per 100gr and it's really tasty.

Good luck with the lunches.

Donna 🙂
 
After some help from a lovely member in here I think its all going well atm, i did overkill with the wrapping of lettuce I was starting to worry staff and they thought i was a secret bunny rabbit lol.

So started using burgen bread and overloading it with salad stuff but with some nice fillings including home made mayo and chicken and i even tryed this south african meat billatong or something its called not to sure but it tasted nice.
Im not just implementing low carbs into lunch im trying to include tea also.

BS readings

14/7/2011=6.5
15/7/20116.3
16/7/2011=7.2
17/7/2011=7.0
18/7/2011=6.8
19/7/2011=
Are those pre-meal or post meal readings?

If those are post meal (1 hour I assume) then that is seriously good 🙂
 
Thanks Sue and Alan

No ive not tryed it Donna im not keen on olives or feta but i could try something diffirent i guess.

Mark yes there 1 hour after (post meal) x
 
Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
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