Stress?!And after being awake since 3am for no apparent reason I scored a 6.7 this morning.
Now that sounds more stressful to me! Density calculations?? Electrolysis?? I thought that was hair removal!! Have a good last day.I’m not sure I could “do” little kids with cut and stick?! Parties! My sister does little kids sounds stressful. I like control far too much. We had the complexity of density calculations (if only they’d listen to the instructions!) and electrolysis today oh and chromatography Christmas cards with year 7 now that was traumatic when they had scissors out and little bits everywhere! Quizzes tomorrow ..... have a great last day @freesia
Combo of a little stress related to lockdown. Woke feeling a bit melancholy yesterday and work Christmas party on zoom last night.Stress?!
That made me laugh!@HenryBennett I rather enjoyed the trips to Noma and those weird “I’m going to forage for only left handed ingredients and then cook them in the flame of fire stolen from crater of an active volcano and then serve it on a slab of wood carved by trained beavers in my restaurant which serves 2 covers and is only open once every 14.5 hrs and has no phone, email, website, or post address but is booked for the next millennia” segments.
They do recommend that you wait at least 24 hours before calling about a freshly applied sensor, have you tried applying it 24 hours before activating it? Often it gives the chance to bed in so not as all over the place when activated, that's what I do so I'll be applying mine tonight to activate tomorrow night xxWell i was up half the night. New sensor applied when i got home from work, started up an hour before bed. When ready, it kept reading LO before suddenly starting with readings all over the place, one time reading 4.2 when finger prick 8.6!! Settling down now but checking with finger pricks and ringing Abott today.
My laughing emojis haven’t shown up.@HenryBennett I rather enjoyed the trips to Noma and those weird “I’m going to forage for only left handed ingredients and then cook them in the flame of fire stolen from crater of an active volcano and then serve it on a slab of wood carved by trained beavers in my restaurant which serves 2 covers and is only open once every 14.5 hrs and has no phone, email, website, or post address but is booked for the next millennia” segments.