Hi Mum25, I will try and explain simply, because it can become complicated! DKA occurs primarily due to a lack of insulin, which is why many type 1s have DKA when diagnosed - they are no longer producing much, if any, insulin. When you don't have enough insulin circulating in your system you can't use the glucose in your blood for energy, so your body will start to convert fat and muscle tissue to provide energy. This process produces a by-product called 'ketones'. This is actually a natural process, and is what happens when we want to lose weight by dieting and using up our fat reserves for energy, and is known as 'ketosis'. However, in order to successfully remove these ketone by-products from the blood we need sufficient insulin to be available, otherwise they will build up in the blood. As the ketones are acidic in nature, too many ketones can start to turn the blood acidic, and this is when it becomes 'keto
acidosis' and potentially dangerous.
So, the key is whether there is enough insulin available to use the glucose in the blood and process the ketones - if there isn't then blood sugar levels will climb high, as will the amount of ketones. Once more insulin is given the glucose in the blood can be used, the process of using fat and muscle slows, ketones reduce and are also processed out of the system
🙂 It should be borne in mind that it's perfectly possible to have a low level of ketones and be perfectly OK - it's usually when you haven't eaten for a while. It's when they build up, and especially in the presence of high blood sugars, that there can be a problem that requires action.
The difficulty you currently have is that, on a mixed insulin it is hard to 'correct' a high blood sugar level without causing other problems, due to the fact that you are not only giving extra fast-acting insulin (needed to bring the levels down quickly), but also some slow-acting insulin, which you don't really want to give as this will exert an effect for several hours and make subsequent calculations much harder. I would hterefore highly recommend that you take up the DSN's suggestion of moving to MDI (Multiple Daily Injections) which involves using separate fast and slow acting insulins. It will also give you much more flexibility around mealtimes and snacks and hopefully make things more intelligible and predictable
🙂 Note that when a person is poorly this can make the person more insulin-resistant, so DKA can often be a problem when poorly as there can be insufficient insulin available (this is why a lot of people get diagnosed when they are poorly with a virus, which then results in DKA making things even worse).
The following document is a useful guide to treating sickness when on MDI:
http://www.uclh.nhs.uk/PandV/PIL/Pa...ick day rules – multiple daily injections.pdf
If you don't have them already, request a meter that can read blood ketones, and some blood ketone strips. The blood ketone strips are much more accurate than urine strips, and give you a result in 'real-time' - urine strips only show the situation about two hours after the blood levels and are harder to read, being down to shades of colour.
Regarding honeymoon periods, this can vary so much from person to person, so it's not really possible to generalise, unfortunately. The hunger is normal soon after diagnosis - I was ravenous for a few weeks after my diagnosis, but things did settle down eventually. Basically, your body has been struggling for so long as your insulin production declines, it goes a bit mad when you start getting a plentiful supply again from the injections!
Definitely go for the extra injections!
🙂