• Please Remember: Members are only permitted to share their own experiences. Members are not qualified to give medical advice. Additionally, everyone manages their health differently. Please be respectful of other people's opinions about their own diabetes management.
  • We seem to be having technical difficulties with new user accounts. If you are trying to register please check your Spam or Junk folder for your confirmation email. If you still haven't received a confirmation email, please reach out to our support inbox: support.forum@diabetes.org.uk

The whiter the bread - the sooner you're dead!

Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
AlisonM said:
Me too! And it's heartbreaking, a curry just isn't the same without a naan. But I've learned that the price of white bread of any kind is too high to risk. The only thing that sends me higher is spuds.
Click to expand...

Try making paratha's (bit like chapati's) & chapati's- I have a Indian recipe book and a Trinidad & Tobago cook book with great recipes in and use brown flour instead of the white flour to make them and they are yummy scrummy with home made curry's x
 
Dizzydi said:
Try making paratha's (bit like chapati's) & chapati's- I have a Indian recipe book and a Trinidad & Tobago cook book with great recipes in and use brown flour instead of the white flour to make them and they are yummy scrummy with home made curry's x
Click to expand...

Ooh! Can you post us a recipe pretty please?
 
AlisonM said:
Ooh! Can you post us a recipe pretty please?
Click to expand...

Hi Alison I will PM you a couple

(dont want to break the rules - Any recipes posted on the board must be original and not copied from a recipe book. Any recipes that are found to be taken from a recipe book will be removed.)

Will be in a week or so tho as not back in house yet - but once I have dug out the books will send to you xxx
 
Dizzydi said:
Hi Alison I will PM you a couple

(dont want to break the rules - Any recipes posted on the board must be original and not copied from a recipe book. Any recipes that are found to be taken from a recipe book will be removed.)

Will be in a week or so tho as not back in house yet - but once I have dug out the books will send to you xxx
Click to expand...

Oops! I forgot about that, sorry. 😱 And yes, please PM me whenever you get the chance, I'd be really grateful.
 
AlisonM said:
Oops! I forgot about that, sorry. 😱 And yes, please PM me whenever you get the chance, I'd be really grateful.
Click to expand...

I will my lovely!!
 
What one is that ? I've tried the soya and linseed one...... it's ok, better toasted.
 
Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
Back
Top