This is a spin off to avoid derailing another thread.
I think ageing is the obvious explanation. It would explain why some of us are diagnosed in our 70s, 80s or 90s.
The diagnostic thresholds are somewhat arbitrary numbers agreed by 'consensus' committees. They recognise HbA1c is not a precise predictor of BG levels and vice versa.
Should the thresholds of 42 (39 in USA) for pre-diabetes and 48 for diabetes type 2 be age adjusted? If so, how and why?
The link in @Suedon's post: https://pmc.ncbi.nlm.nih.gov/articles/PMC6371438/pdf/12902_2019_Article_338.pdf
Is HbA1c is elevated in older people because of a slower turnover of red blood cells? I’m sure i’ve read something along those lines, but I’m afraid I can’t remember where. The link in @Suedon 's post upthread alludes to it, but doesn’t draw any conclusions.
In other words, is a healthy 80+ year old with an HbA1c of 40 pre-pre-diabetic at all? [Slightly edited]
I think there may be a misconception here. The paper Suedon linked certainly shows HbA1c rising with age. On the one hand this could result from physiological changes due to ageing, such as a decline in the capacity of beta cells in the pancreas to produce insulin, and on the other hand factors affecting the efficacy of the HbA1c test.
I think ageing is the obvious explanation. It would explain why some of us are diagnosed in our 70s, 80s or 90s.
The diagnostic thresholds are somewhat arbitrary numbers agreed by 'consensus' committees. They recognise HbA1c is not a precise predictor of BG levels and vice versa.
Should the thresholds of 42 (39 in USA) for pre-diabetes and 48 for diabetes type 2 be age adjusted? If so, how and why?
The link in @Suedon's post: https://pmc.ncbi.nlm.nih.gov/articles/PMC6371438/pdf/12902_2019_Article_338.pdf