So how long did it take you to organise your own personal balanced diet? Did you start eating very basic stuff and then adding in more interesting stuff?
I think, being completely honest, my diet is still evolving 9 months after diagnosis! I've just pulled out my meal log that I recorded immediately after diagnosis and frankly, I'm shocked!
21st Oct
Tested before breakfast --> 9.0mmol/L
Breakfast --> 2 slices of granary bread and butter
Lunch --> Beans on toast & 1 banana
Main --> Roast chicken, potato, carrot, broad beans. 1 orange
Tested 2hrs after --> 12.4 (well, there's a surprise!!)
10th Nov
Breakfast --> 2 slices of toast with peanut butter. 1 glass orange juice
Lunch --> Mackerel in tomato sauce & cheese on toast. 1 banana
Tested 2hrs after --> 5.3mmol/L (this was after a 1hr walk too)
Main --> Sausages, mashed potato, carrots, peas & green beans. 1 apple
The days in between and later were not much better. I'm mystified as to how I managed to lose any weight!
Anyway, being sensible, the trick for me was eating regularly and portion size (as well as the exercise .... there was and still is lots of exercise).
My diet has evolved since then, removing sources of saturated fat (i.e. less cheese and red meat). Including more fish and white meats along with various quorn mince recipes (my favorite is chilli). More recently, I have been paying additional attention on the saturated fat because my cholesterol levels are stubbornly high.
I think that's enough to be getting on with?
Andy
🙂