I’ve successfully reduced my HbA1c following a low carb approach. It does take some thinking about but it’s become second nature now. I am allowing myself a few treats now but I was so very strict with myself in the beginning.
I still eats lots of food and haven’t gone hungry at all. I eat lots of eggs, veggies, berries (mainly strawberries), chicken, fish, pork, nuts, yogurt (full fat which is a delight). I have also cut my processed food intake down to practically zero.
Yes, I miss rice, pasta, bread and potatoes but I don’t miss feeling crappy every day of my life so it’s a good trade off for me.
Medication will assist with reducing your levels but ultimately it’s what you eat and what you weigh that will have the most impact. Good luck, you can do it xx