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LOW CARB ENGLISH MUFFIN

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Good to bump this up. It really is a revelation! And also works as a good pizza base. Just double the recipe but exclude the baking powder. Line a loose bottom cake tin with parchment & oil well. Spread mixture evenly in the tin & bake at around 160c for 30 mins. Remove from tin, add toppings & shove back in the oven for 10 mins.🙂
 
Mark Parrott said:
Good to bump this up. It really is a revelation! And also works as a good pizza base. Just double the recipe but exclude the baking powder. Line a loose bottom cake tin with parchment & oil well. Spread mixture evenly in the tin & bake at around 160c for 30 mins. Remove from tin, add toppings & shove back in the oven for 10 mins.🙂
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Thanks Mark and thanks for your pizza recipe ~ I like the fact that it only takes approximately 40mins to prepare and bake, fab🙂
 
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This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
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