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It's not all that bad

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Barbie1 said:
May I suggest @Newbie777 you try the milk-less tea a heck of a lot weaker?

When I gave up milk in tea, I found the normal strength tea far too harsh, but I gradually discovered that if it is very weak it becomes almost aromatic and to my taste much better.
I only now have trouble with tea if somebody leaves the teabag in too long, or adds milk automatically (which to me now tastes totally sour!) and I am too polite to refuse it.

just a thought!
Click to expand...
Best advice I was given is to not squeeze the teabags- much less bitter.
 
A friend from Hull always reckoned one of the iconic Yorkshire sights to see, was the local ladies in saris and clogs, picking the tea on the slopes of the Dales.

As true as I'm riding a bike right now, obviously!
 
Lol.
 
There used to be a young chap on Barnsley market used to wear clothes in bright colours, think psychedelia crossed with Aladdin - I think his mum must have made them - pink, green, turquoise, blue - every possible colour, and then when he spoke he was broad Yorkshire, born and bred.
 
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