Hello everyone.
I’ve just been diagnosed with late onset type 1 , it hasn’t come as a complete shock, as diabetes runs in my family although I was pre-diabetic two years ago and after a period of immense stress which I wonder if it’s related or not I’ve shot through the roof with my sugar levels with a reading of 121 on my HBA1 C test. Would like to know if anyone has had similar changes after a stressful period ( bereavement, selling family home, leaving job after 35 years)
I’m keen to manage this as best I can and have been referred to secondary care. I’m also doing lots of research on carbs, et cetera., however the thing I’m struggling with at the moment is a variation in blood glucose readings.
I had 2 cups of tea this morning with sweetener, and two poached eggs, wholemeal bread, and a dash of clover spread.
I took my bloods this morning, 9.3, had my breakfast, took my bloods again two hours later, first one 9.7, second 13.5 , so I thought I’ll take a third, 15.4 how the heck are you supposed to keep track of your Bloods if these readings are so inconsistent, I’m only on Metformin at the moment, until I get my appointment with the consultant.
I had marmalade yesterday morning and it really spiked which I thought it would, does anyone have the same trouble with their machines, thank you so much
Wendy
I’ve just been diagnosed with late onset type 1 , it hasn’t come as a complete shock, as diabetes runs in my family although I was pre-diabetic two years ago and after a period of immense stress which I wonder if it’s related or not I’ve shot through the roof with my sugar levels with a reading of 121 on my HBA1 C test. Would like to know if anyone has had similar changes after a stressful period ( bereavement, selling family home, leaving job after 35 years)
I’m keen to manage this as best I can and have been referred to secondary care. I’m also doing lots of research on carbs, et cetera., however the thing I’m struggling with at the moment is a variation in blood glucose readings.
I had 2 cups of tea this morning with sweetener, and two poached eggs, wholemeal bread, and a dash of clover spread.
I took my bloods this morning, 9.3, had my breakfast, took my bloods again two hours later, first one 9.7, second 13.5 , so I thought I’ll take a third, 15.4 how the heck are you supposed to keep track of your Bloods if these readings are so inconsistent, I’m only on Metformin at the moment, until I get my appointment with the consultant.
I had marmalade yesterday morning and it really spiked which I thought it would, does anyone have the same trouble with their machines, thank you so much
Wendy