I found a blood glucose tester very useful as it enabled me to reduce my after meal levels to under 8mmol/l and then stay on track as I saw my levels reducing week on week.Thanks for the responses. I don't think it's diet or fitness - I'm very active and 56kg with a healthy diet. My GP has sent me on a diabetes awareness course which is interesting but is very centred around diet. I did wonder if there were certain foods that I was intolerant to. Otherwise, I guess it's down to ethnicity/genetics. Feeling a bit hopeless as to whether there is anything I can do to reverse it.
Many have got to remission (no signs, no symptoms) from an actual diagnosis of T2, often from HbA1c levels well above the 'at risk' range, so yes - absolutely.Feeling a bit hopeless as to whether there is anything I can do to reverse it.
Some foods which would be considered healthy for people with out a pre or Type 2 diabetes diagnosis are not so as it is that the body struggles with carbohydrates which for many people form a big part of their diet. Reducing those can help to reduce blood glucose and those dietary changes can made remission is very possible.Thanks for the responses. I don't think it's diet or fitness - I'm very active and 56kg with a healthy diet. My GP has sent me on a diabetes awareness course which is interesting but is very centred around diet. I did wonder if there were certain foods that I was intolerant to. Otherwise, I guess it's down to ethnicity/genetics. Feeling a bit hopeless as to whether there is anything I can do to reverse it.