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Franks Diabetic Ice Cream

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scotty

Well-Known Member
Relationship to Diabetes
Type 1
Was just browsing Tescos website and found this ice cream, will defo be trying it next week 🙂
 
Yeah it is good i spotted it when i was having my supermarket tour while i was on my course , but the lady said its no diffirent just stick to having normal ice cream.
 
Arr wright so it is like that awful diabetic choc they sell, that is supposed to be no better than normal choc
 
Arr wright so it is like that awful diabetic choc they sell, that is supposed to be no better than normal choc

Well i cant say that as such lol, as ive never tryed it i have been very tempted infact once it got into the trolley but i put it back.:D
 
Franks Icecream

I often buy it but like all things that are labeled sugar free it cost more & is not that much better for you. It does taste ok though & it help with the consense. Excuse my spelling brain has stopped working.lol regards mayflie52
 
I bought this 2 weeks ago.... it was vile lol

the boys wouldnt even eat it!! and thats saying something!!🙄
 
I have been buying this ice cream for over 12 months now from Morrisons, I thing it tastes as good as and even better than some main stream ice creams. From some of the above comments, it just goes to show how tastes differ. Unlike some foods marked "DIABETIC" it has never effected my tummy nor my sugar levels.

John
 
We've had it a few times, as the carbs are definitely lower than other ice creams, and the kids like it.
 
I just begrudge paying more because it happens to be diabetic ice cream, call me tight but i'll stick to my nobbley bobbleys.
 
I love it, I don't know if its any better or worse than normal ice cream but it tastes soooo much better!!! Really creamy and soft, my fav now!
And its like ?1.80 in Asda
 
ive tried franks ice cream i have found that i need to be careful with it as it gave me a dodgy tummy no need to state the results of it.

personal preference at the end of the day holland and barrett also sells it tho
i am getting a bit disheartend with the shop as im picking up shopping which
supposed to be thinking being good then looking at the sugar its goes back on the shelf:confused:
 
I spotted this ice cream today and noted it has 17 grams of carbs per 100. This isnt much different from the Hagen Daaz ice cream which i think is 18 grams of carbs per 100. Not really sure why its called 'diabetic ice cream'. If its anything like the diabetic chocolate it will just make you go to the loo a lot! He he!🙂Bev
 
I have had some at the inlaws and it tasted nice. I thought that when I looked the carb difference was very minimal.
 
Ice cream is just about my only weakness these days and is just about the only "bad" food that I still eat - apart from a few chips occasionally.

I tested an ice cream late last night not long before I went to bed and was very surprised at the result:

4.2 - Before eating
Tesco Chocolate and Nut Cone - 25.3g carbohydrate of which 12.2g sugar.
5.5 - one hour after finishing eating

I was expecting something much worse!

Not that I'm recommending this as a good food for people with diabetes! 🙂

Best wishes - John
 
Has anyone tried making thier own using splenda instead of sugar? Might be an idea to try... Specially as I have the Ben & Jerrys cookbook (if anyone wants any recipe suggestions pm me😉 )
 
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