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favorite sandwich fillings

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This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
mmmmmmmmmmmmm chicken, bacon and stuffing with a nice dollop of mayo!!!!!! right im off for lunch!!!!! hahahaha
 
Always in white bread and very little in the way of salad

Tuna and cheese (melted)
prawn and avocado
chicken tikka
smoked salmon and cream cheese
post christmas turkey sandwich (turkey, stuffing, gravey and bread sauce plus any other left overs that may come to hand!)

and the current favourite for work - fry up onion, garlic, peppers, mushrooms and asparagus plus feta into a pitta bread and then heated in the microwave to melt the cheese just before eating
 
Always in white bread and very little in the way of salad

Tuna and cheese (melted)
prawn and avocado
chicken tikka
smoked salmon and cream cheese
post christmas turkey sandwich (turkey, stuffing, gravey and bread sauce plus any other left overs that may come to hand!)

and the current favourite for work - fry up onion, garlic, peppers, mushrooms and asparagus plus feta into a pitta bread and then heated in the microwave to melt the cheese just before eating

Don't you like brown/wholemeal/granary/seeded bread at all? I very rarely have white bread, it just doesn't have the flavour for me. Something else in your list that I wouldn't thank you for - prawn (ugh!) and avocado - pears just ain't meant to taste like that!!!!😱
 
There are a lot of interesting and adventerous sandwich fillings here. I think hubby is going to try tuna and banana. I used to like chicken and stuffing before going veggie. I do like banana and peanut butter or celery and peanut butter.
 
Don't you like brown/wholemeal/granary/seeded bread at all? I very rarely have white bread, it just doesn't have the flavour for me. Something else in your list that I wouldn't thank you for - prawn (ugh!) and avocado - pears just ain't meant to taste like that!!!!😱

No, really don't like it - thought it may have been a childhood fussy eater thing but still just can't stand the taste of anything but white, I know it's not always the best option so I try to compensate elsewhere in my diet!

I'd probably have avocado in everything if I could get away with it!!!
 
I love Ham and with Dorito Cream & chive dip, Chicken tikka, Cajun chicken and allday breakfast filling!
 
For me it has to be be:

Peanut butter and beetroot
Fish fingers and tartare sauce
Stilton, raw onion, grapes and low fat mayo (on white chunky bread with butter...dribble...)
Tomato, avocado and mozzarella

But I haven't had any of those for aaaaaaaggges!
 
For me it has to be be:

Peanut butter and beetroot
Fish fingers and tartare sauce
Stilton, raw onion, grapes and low fat mayo (on white chunky bread with butter...dribble...)
Tomato, avocado and mozzarella

But I haven't had any of those for aaaaaaaggges!

You'd have no problems resisting round at my house then - the only thing off that list I'm likely to offer you is the fish finger and tartare sauce ones!🙂
 
I love peanut butter and strawberry jam sandwiches 🙂
and cheese and cucumber 😛
 
You'd have no problems resisting round at my house then - the only thing off that list I'm likely to offer you is the fish finger and tartare sauce ones!🙂

One of our local lunchtime hostelries used to do a mean fish finger sandwich. I am sure yours are nicer though.....😉
 
Just reading all your sandwich fillings, they all sound great but i have a wheat alergy so I have rice cakes with anything that doesn't have breadcrumbs like fish fingers (but i love them) ham n cheese or marmite yum yum the usual salad etc. Have bought the wheat free bread (it cost a fortune) but find it very dry any other suggestions.
________
CHEAP GLASS PIPES
 
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Have bought the wheat free bread (it cost a fortune) but find it very dry any other suggestions.

my nan has to buy this and finds it nicer to have toasted sandwiches, she also buys the pitta breads which i have tried and are quite nice.

I've brought a mini baguette for my dinner so have to decide what to put in it
 
Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
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