Drummer
Well-Known Member
- Relationship to Diabetes
- Type 2
I have not had to try to keep my HbA1c at the top end of normal. I went down from 91 to 41, and am now at 43 - which I assume is more due to my increasing age than anything sinister.No , I just want to do my best. At 49 from 108 i am really quite pleased.
However it could easy climb back the other way if i do not try.
So yes i am sticking to low carb but as not on insulin Ill just stick with it.
Thank you.
I was told, a year after the event that my HbA1c was higher at one point but had gone down again. I assume I had some infection for that to happen but it was too late to try to work out what happened by the time I was told/
The low carb way of eating seems to be easy to stick to - having chops and mushrooms with some mashed swede is not exactly a hardship, after all - or beefsteak casserole with stir fry - I am certainly not going to develop longings for pizza or pasta any time soon.
It seems so strange that the way to eat I 'need' to follow is really tasty and all the things considered treats I'd rather avoid.