- Relationship to Diabetes
- Type 2
I’m doing 5 a day at the moment for a physically demanding job, is anyone doing more and what sort of work do they do?
Just as an aside in case anyone isn't aware you stop them from going green by plunging them into cold water as soon as they have finished boiling time.I prefer them either à la coque or bull's eye and and i eat them three or four times a week.
I don't like hardboiled eggs, especially the overcooked ones with the yolk turned green.