@Leadinglights I am curious why you have mentioned DKA with low carb and SGLT2.
My (probably ignorant) assumption is that "too low" low carb would lead to hypos rather than DKA. The risks you list are all things that cause BG to rise rather than fall.
My (probably ignorant) assumption is that "too low" low carb would lead to hypos rather than DKA. The risks you list are all things that cause BG to rise rather than fall.