How important is it to drink low fat milk? I've been told it would be better for me, but I really hate the taste of low fat milk so I never really do... Should I?
I still say it's cloudy water 😛Ilse, it can take a little while to get used to it, but you do eventually and then you won't want the fattier kind - even 1% (see my earlier post!). 🙂
I still say it's cloudy water 😛
I've got an excuse to stick on semi anyway - skimmed isn't recommended for under 5's (actually we are still on full fat till his birthday next month).
I drink very little milk anyway - my (decaff) coffees and teas are all sans milk and I've dropped morning cerials.
I agree with the cloudy water thing 😛 Would it be disastrous in the long run if I stuck with semi-skimmed?
Depends how much you drink really - extra fat=extra calories. If drinking milk to 'top up' your BG levels then fattier milk will hit your system more slowly.
I've never really used milk to treat hypos. I only have some milk in my tea during the day, other than that I drink next to no milk. I use yoghurt for my granola cereal in the morning. 🙂
No, I wouldn't use it to treat hypos either, unless I added sugar. I was thinking more of if your levels were around 4 and you fancied a drink of something other than pop 🙂
Gold cap is 1% now? I thought gold cap was "Jersey" milk and that was significantly higher fat then regular.
Skimmed milk is cloudy water I think(can't stand the stuff)
Does this link help? http://www.milk.co.uk/page.aspx?intPageID=197
I agree with the cloudy water thing 😛 Would it be disastrous in the long run if I stuck with semi-skimmed?
I hope I didn't make you all think semi skimmed is bad for you.
I am only drinking skimmed milk now as my consultant thinks its the right thing for me amd my own personal situation - same with decaff coffee.
I think if you have lost that much weight Andy and your figures are still good, then you can't be doing a lot wrong.
Sorry if I worried anyone.🙂