Moser Roth Chocs

[Vince_UK]

I'll bare that in mind if I do future research for you! x

 

[Amigo]

Thanks my lovely but you didn't have to do all of them I only asked for the Single Origin plain bars!! LOL
xx

Very helpful Vince. I’m spoilt for choice except the really high cocoa solid ones. Not keen on bitter.

 

[Vince_UK]

Very helpful Vince. I’m spoilt for choice except the really high cocoa solid ones. Not keen on bitter.

@Amigo
They really are not to bitter at all. I am not keen on bitter chocolate but this is very nice.

 

[Mark Parrott]

I find the 85% one quite smooth & better than Tesco's version. But what I'm peeved about is the white choc one. Our Aldi doesn't sell it! I want one NOW!!!
Our Aldi has also stopped stocking the nut bars I liked. Only about 5g carb per bar too, Very sad.

 

[Vince_UK]

I find the 85% one quite smooth & better than Tesco's version. But what I'm peeved about is the white choc one. Our Aldi doesn't sell it! I want one NOW!!!
Our Aldi has also stopped stocking the nut bars I liked. Only about 5g carb per bar too, Very sad.

The Aldi I went to actually only had a single bar of the white Mark. All alone by its likkle ownsome. I left it

 

[Beck S]

I never go to Aldi, but it might be a good reason to stick my head in.

 

[Vince_UK]

I never go to Aldi, but it might be a good reason to stick my head in.

Well worth the trip Beck S
Aldi could surprise you I found cauliflower rice there yesterday

 

[chaoticcar]

The very dark ones melted and whipped into double cream make a good mousse ,serve with berries if you need a little sweetness
CAROL

 

[Vince_UK]

The very dark ones melted and whipped into double cream make a good mousse ,serve with berries if you need a little sweetness
CAROL

I melt them and put them over strawberries and cream lol

 

[Vince_UK]

The very dark ones melted and whipped into double cream make a good mousse ,serve with berries if you need a little sweetness
CAROL

I like the sound of the mouse Carol, how do you melt them?

 

[Beck S]

I think the microwave is the best way to melt chocolate - it's certainly a quicker way to do it.

 

[Vince_UK]

I think the microwave is the best way to melt chocolate - it's certainly a quicker way to do it.

Silly me !!! I didn't think of that..been putting them in a cup inside the steamer lol Such an idiot I am at times😱

 

[Mark Parrott]

Just be careful when microwaving chocolate. It can burn easily, so do it in stages.

 

[Vince_UK]

Just be careful when microwaving chocolate. It can burn easily, so do it in stages.

Thanks for the advice Mark I am gonig to try it tonight but just mix it with some double cream to make like a choc cream without whipping it and tghem pour over me strawbs lol

 

[chaoticcar]

@Vince I promise that I have never melted a mouse
CAROL

 

[Naty]

I hope I like 'em...!

 

[Vince_UK]

I hope I like 'em...!View attachment 6431

You will I love them the highest carb one is the Orange Mousse, the Sour Cherry and Chilli is delicious, the caramel a little sweet. Your pic looks like my cupboard lol

 

[Naty]

I had been following this thread with interest but thinking that I didn't have an Aldi nearby... THEN I remembered that I have to drive straight past one when going on a course work sent me on!

So I went in on the way home tonight. They had a lot!

 

[Vince_UK]

I had been following this thread with interest but thinking that I didn't have an Aldi nearby... THEN I remembered that I have to drive straight past one when going on a course work sent me on!

So I went in on the way home tonight. They had a lot!

 

[Naty]

We just had a sea salt bar apiece - very good indeed 🙂