Hello and welcome
@Jewelsfc , glad you've joined us
I'd look at it as you're having a bad time, not that you're a very bad diabetic
🙂
With a pump and the Libre, being active and eating relatively healthily you sound like you've got all the right bits of the plan but they just aren't working as well as you'd hope in terms of glucose results.
Have you done a basal test recently as that is such a vital framework to have, if your basal rates aren't as good as possible - and they do take some tweaking and revisiting - then nothing else works efficiently - carb/insulin ratios and correction factors. I'd start with that if you haven't done one lately.
Do you pre bolus for your meals to give your insulin a bit of a head start to get working before the glucose from food starts to hit your bloodstream? That's one of the best things I've learnt to do since joining the forum. It takes a bit of practice to get the timing correct so you don't hypo before the food hits but it is one of the best bits of advice I've had to flatten out post meal spikes.
Keep a record of everything you do as it it is so helpful to look back over what worked and what didn't. Even though diabetes can be a massive pain there is usually a pattern somewhere that you can work on to improve results.
[/QUOTE
Hello and welcome
@Jewelsfc , glad you've joined us
I'd look at it as you're having a bad time, not that you're a very bad diabetic
🙂
With a pump and the Libre, being active and eating relatively healthily you sound like you've got all the right bits of the plan but they just aren't working as well as you'd hope in terms of glucose results.
Have you done a basal test recently as that is such a vital framework to have, if your basal rates aren't as good as possible - and they do take some tweaking and revisiting - then nothing else works efficiently - carb/insulin ratios and correction factors. I'd start with that if you haven't done one lately.
Do you pre bolus for your meals to give your insulin a bit of a head start to get working before the glucose from food starts to hit your bloodstream? That's one of the best things I've learnt to do since joining the forum. It takes a bit of practice to get the timing correct so you don't hypo before the food hits but it is one of the best bits of advice I've had to flatten out post meal spikes.
Keep a record of everything you do as it it is so helpful to look back over what worked and what didn't. Even though diabetes can be a massive pain there is usually a pattern somewhere that you can work on to improve results.
thanks
🙂 I feel like a bad diabetic! Especially as I need to get better as my son is type 1 as well. I am in an awful habit of taking my insulin during or after I’ve eaten. I’m going to try really hard to change that habit.
I been contacted by the Diabetes nurse for the first time in around 9 months and she’s promised me a follow up in 4 weeks so I’m hoping I’ll have enough good information to make some real changes by then.