Dear traceycat,
Like the others before my post, it looks like you are on the right track. However, I would suggest that you check, using a blood glucose meter, what things like shredded wheat do to your blood sugar. We are all different, so what suits me may not suit you. Why not get a book, say from Jenny Ruhl or Gretchen Becker (see books thread) to help you learn what foods you can tolerate? Most Type 2s find that bread, pasta, rice, starch, white flour are a potential source of trouble (high blood sugar), whilst veggies and some fruit (berries in particular) are OK in moderation.
Warmest Regards Dodger
BTW On a controlled carb diet (lifestyle really) you do not feel hungery. The science behind it is simple - if you prevent an insulin spike, you wont have a subsequent "low sugar" and hence will not feel hunger