HelenP
Well-Known Member
- Relationship to Diabetes
- Type 2
Hello - 6 weeks in, and thankfully my BG levels have been okay for the last 3 - 4 weeks, although I've only had my own meter for a couple of weeks, before that my neighbour was 'doing' me once a week on hers.
When I tested before lunch, I knew it would probably be a bit higher owing to my 'treat' of some cinnamon/raisin toast and butter (and a kiwi!!) for breakfast. When the result was 9.1 I was a bit shocked, it's not been that high for weeks. However, as I'd fumbled a bit putting the test strip in, got an error message and had to use another strip, I wondered if that might have anything to do with it, so I re-tested and got a reading of 8.3. Seeing as I was on a roll now, I immediately did it again and it was 7.1. I stopped there as I didn't want to waste any more test strips. (although I was tempted to keep going until I hit a number I liked!)
So now I'm a tad confused. Wassat all about then??
xx
When I tested before lunch, I knew it would probably be a bit higher owing to my 'treat' of some cinnamon/raisin toast and butter (and a kiwi!!) for breakfast. When the result was 9.1 I was a bit shocked, it's not been that high for weeks. However, as I'd fumbled a bit putting the test strip in, got an error message and had to use another strip, I wondered if that might have anything to do with it, so I re-tested and got a reading of 8.3. Seeing as I was on a roll now, I immediately did it again and it was 7.1. I stopped there as I didn't want to waste any more test strips. (although I was tempted to keep going until I hit a number I liked!)
So now I'm a tad confused. Wassat all about then??
xx