Spicy Asian tuna fish cakes.

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A Gordon Ramsay recipe. Exact quantities of ingredients not given, but easy to quantify. One egg is enough to bind the mixture. Very tasty and BG friendly.

Spiced Tuna Fishcakes | Gordon Ramsay | Asian flavours make fishcakes less than ordinary ! | By Gordon RamsayFacebook

Asian flavours make fishcakes less than ordinary !

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[phongvan]

Sounds very tempting, I will try this recipe