Katieb
Well-Known Member
- Relationship to Diabetes
- Type 2
Hi all. As some may be aware, I have always struggled with fasting levels. No matter what I do they are always around 6/low 6s. However, more recently they have crept into the mid 6s and even hit 7 once or twice. I am convinced this is hormonal. Can drinking a couple of glasses of red wine in the evening cause my BG to rise in the morning? This morning I awoke to 6.7. I ate a yogurt. 2 hours later 6.2. Ate a small bowl of porridge and blueberries. an hour later 4.8! Has anyone any thougts or advice? I have a review in a few weeks with the doc and am worried that this rise in early morning BG will result in a higher HbA1c result.
Thanks all. Katie