Northerner
Admin (Retired)
- Relationship to Diabetes
- Type 1
Recipes by prominent TV chefs are less healthy than supermarket ready meals, Newcastle University researchers say.
Meals by Jamie Oliver, Lorraine Pascale, Nigella Lawson and Hugh Fearnley-Whittingstall were compared to those from Asda, Sainsbury's and Tesco.
The meals in TV chefs' cookbooks contained more calories, fat, saturated fat and sugar - but less salt.
The researchers said this was not about "bashing" chefs as many campaigned to tackle obesity.
The team said it was widely agreed that cooking from scratch was healthier than buying prepared meals, however, they said there was a lack of scientific testing of the claim.
http://www.bbc.co.uk/news/health-20713985
Meals by Jamie Oliver, Lorraine Pascale, Nigella Lawson and Hugh Fearnley-Whittingstall were compared to those from Asda, Sainsbury's and Tesco.
The meals in TV chefs' cookbooks contained more calories, fat, saturated fat and sugar - but less salt.
The researchers said this was not about "bashing" chefs as many campaigned to tackle obesity.
The team said it was widely agreed that cooking from scratch was healthier than buying prepared meals, however, they said there was a lack of scientific testing of the claim.
http://www.bbc.co.uk/news/health-20713985