JaxFrost
New Member
- Relationship to Diabetes
- Other Type
Hi folks 🙂
I'm new here. I got Reactive Hypoglycaemia after having a gastric bypass (it's one of the only long-lasting complications) and it means I don't get any support from the NHS other than a dietician. Who has been great, but I have to pay for my blood glucose monitoring things. I don't even have a Diabetes Nurse I can ask because I'm not strictly diabetic. So I'm alone in this.
I recently lost my job and can't afford to buy the Freestyle Libre anymore. £100 per month is pretty steep.
Can you pretty please advise the cheapest blood glucose monitoring kit?
I get frequent hypos after eating any carbs whatsoever. It doesn't matter what they are. The dietician wouldn't have believed me if I hadn't printed out the Freestyle Libre graphs to show her! If I eat up to 30g of carbs per meal as they recommend, I'd be in the red within 2 hours. 10g is even too much. So I have to be mindful. If I eat a meat stew and someone thickens it with a little flour, I still get a reaction - so I need to be on it.
And how do I use the finger pricking BGM? Before food? Then how long after food?
I'd be so grateful for your help. I don't have access to anyone and my GP refuses to answer these questions because she says she's not a specialist. Which is fine but it leaves me with... nobody to ask. I live alone and I worry about having a hypo overnight, which does happen.
Thanks a mil 🙂
I'm new here. I got Reactive Hypoglycaemia after having a gastric bypass (it's one of the only long-lasting complications) and it means I don't get any support from the NHS other than a dietician. Who has been great, but I have to pay for my blood glucose monitoring things. I don't even have a Diabetes Nurse I can ask because I'm not strictly diabetic. So I'm alone in this.
I recently lost my job and can't afford to buy the Freestyle Libre anymore. £100 per month is pretty steep.
Can you pretty please advise the cheapest blood glucose monitoring kit?
I get frequent hypos after eating any carbs whatsoever. It doesn't matter what they are. The dietician wouldn't have believed me if I hadn't printed out the Freestyle Libre graphs to show her! If I eat up to 30g of carbs per meal as they recommend, I'd be in the red within 2 hours. 10g is even too much. So I have to be mindful. If I eat a meat stew and someone thickens it with a little flour, I still get a reaction - so I need to be on it.
And how do I use the finger pricking BGM? Before food? Then how long after food?
I'd be so grateful for your help. I don't have access to anyone and my GP refuses to answer these questions because she says she's not a specialist. Which is fine but it leaves me with... nobody to ask. I live alone and I worry about having a hypo overnight, which does happen.
Thanks a mil 🙂