• Please Remember: Members are only permitted to share their own experiences. Members are not qualified to give medical advice. Additionally, everyone manages their health differently. Please be respectful of other people's opinions about their own diabetes management.
  • We seem to be having technical difficulties with new user accounts. If you are trying to register please check your Spam or Junk folder for your confirmation email. If you still haven't received a confirmation email, please reach out to our support inbox: support.forum@diabetes.org.uk

Peanut Milk

Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.

Vince_UK

Well-Known Member
Relationship to Diabetes
Type 2
Thanks but I’ll stick to Lactofree milk as I really don’t t fancy that stuff in my coffee, I’d much rather eat the peanuts.
 
Thanks but I’ll stick to Lactofree milk as I really don’t t fancy that stuff in my coffee, I’d much rather eat the peanuts.
🙂
 
Be nice without the peanut
 
Not sure I could be bothered with the hassle of making it ( and what a waste, rinsing the salt off the nuts to make it, does she not know you can get unsalted nuts!!!) Slightly off subject, I went on to read her comments about almond milk being environmentally unfriendly. I have just started having that on my porridge as it was on offer in the Coop and I had seen several people on here have it. Quite like it.
 
My only question would be can you froth it for making a cappuccino🙂
 
Status
This thread is now closed. Please contact Anna DUK, Ieva DUK or everydayupsanddowns if you would like it re-opened.
Back
Top