Nutrition Influences Metabolism Through Circadian Rhythms, Study Finds

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Northerner

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A high-fat diet affects the molecular mechanism controlling the internal body clock that regulates metabolic functions in the liver, UC Irvine scientists have found. Disruption of these circadian rhythms may contribute to metabolic distress ailments, such as diabetes, obesity and high blood pressure.

There's good news, though. The researchers also discovered that returning to a balanced, low-fat diet normalized the rhythms. This study reveals that the circadian clock is able to reprogram itself depending on a diet's nutritional content -- which could lead to the identification of novel pharmacological targets for controlled diets.

http://www.sciencedaily.com/releases/2013/12/131219134453.htm
 
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