Mrsb8520
Member
- Relationship to Diabetes
- Type 2
Hi everyone. I’ve been lurking for a while but felt a bit too in limbo to post.
A bit of back-story…. I’m 39 (for the next 7 days at least), had gestational diabetes in both of my pregnancies and have been expecting this for a long time, which annoys me even more because I could’ve prevented this. Pregnancies were 2012 and 2014, and following both I was never offered an HbA1C, until I badgered them in 2021 (result 41, a warning I should have taken notice of). Finally got invited for a test in early October and it was 52. I was told I’d need a second result for diagnosis so had another test yesterday. It’s down to 45 so pre-diabetic. I’ve worked pretty hard since October to bring this down by cutting out pasta, rice, cake, biscuits, almost all chocolate (apart from a little bit of dark), and cutting right back on potato (tiny amounts) and switched from lots a white bread to a little seeded bread. Also lost 19lbs in the process. However…. I can’t help feeling a little disappointed that it wasn’t a lower result. I’ve lost the plot today and eaten all the sausage rolls and chocolate as a reward after the blood test, and now feel a right prat and have a banging headache probably from all the sugar! Anyway, rant over. Just wanted to share 🙂
A bit of back-story…. I’m 39 (for the next 7 days at least), had gestational diabetes in both of my pregnancies and have been expecting this for a long time, which annoys me even more because I could’ve prevented this. Pregnancies were 2012 and 2014, and following both I was never offered an HbA1C, until I badgered them in 2021 (result 41, a warning I should have taken notice of). Finally got invited for a test in early October and it was 52. I was told I’d need a second result for diagnosis so had another test yesterday. It’s down to 45 so pre-diabetic. I’ve worked pretty hard since October to bring this down by cutting out pasta, rice, cake, biscuits, almost all chocolate (apart from a little bit of dark), and cutting right back on potato (tiny amounts) and switched from lots a white bread to a little seeded bread. Also lost 19lbs in the process. However…. I can’t help feeling a little disappointed that it wasn’t a lower result. I’ve lost the plot today and eaten all the sausage rolls and chocolate as a reward after the blood test, and now feel a right prat and have a banging headache probably from all the sugar! Anyway, rant over. Just wanted to share 🙂